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Air Fryer Fried Pickles

Air Fryer Fried Pickles

Have you ever craved the crispy, tangy goodness of fried pickles, but didn’t want to deal with the mess and guilt of deep frying? Look no further! With an air fryer, you can enjoy the deliciousness of fried pickles without the excess oil and calories. In this article, we will explore the wonders of air fryer fried pickles and how you can easily make them at home. So, grab your favorite dip and let’s dive into this delightful snack!

Why Choose Air Fryer Fried Pickles?

Air fryers have revolutionized the way we cook, allowing us to enjoy our favorite fried foods with less oil and fewer calories. So, why choose air fryer fried pickles over the traditional deep-fried version? Well, besides the health benefits, air fryer fried pickles are incredibly easy to make and require minimal cleanup. Plus, they still deliver that satisfying crunch and tanginess that we all love.

The Secret to Perfectly Crispy Pickles

Now, let’s talk about the secret to achieving perfectly crispy air fryer fried pickles. It all comes down to two key factors: the coating and the cooking time. To ensure a crispy exterior, coat your pickles with a mixture of breadcrumbs and your favorite seasonings. The breadcrumbs will provide that satisfying crunch, while the seasonings add a burst of flavor. As for the cooking time, it’s important to keep an eye on your pickles and flip them halfway through. This will ensure an even cook and prevent any sogginess.

Customize Your Air Fryer Fried Pickles

One of the great things about air fryer fried pickles is that you can easily customize them to suit your taste preferences. If you like a little heat, add some cayenne pepper or chili powder to the breadcrumb mixture. Craving something cheesy? Sprinkle some grated Parmesan on top. The possibilities are endless! Experiment with different seasonings and toppings to create your perfect batch of air fryer fried pickles.

Serve Your Air Fryer Fried Pickles with Style

Now that your air fryer fried pickles are ready, it’s time to serve them up with style. Arrange them on a plate or in a basket, and don’t forget to include your favorite dipping sauce. Whether it’s ranch, ketchup, or something more adventurous like Sriracha mayo, the choice is yours. The tangy, crispy pickles paired with the creamy, flavorful dip will create a taste sensation like no other.


Air fryer fried pickles are a guilt-free and delicious snack that can be enjoyed by everyone. With the help of an air fryer, you can achieve that perfect crispiness without the excess oil. So, the next time you’re craving a crunchy, tangy treat, give air fryer fried pickles a try. Your taste buds will thank you!

Frequently Asked Questions

Q: Can I use any type of pickles for air fryer fried pickles?

A: Absolutely! You can use dill pickles, bread and butter pickles, or even spicy pickles. It all depends on your personal preference.

Q: Can I make air fryer fried pickles gluten-free?

A: Yes, you can! Simply use gluten-free breadcrumbs or crushed gluten-free crackers as a coating for your pickles.

Q: How long do I cook air fryer fried pickles?

A: Cooking times can vary depending on your air fryer model, but generally, it takes around 8-10 minutes at 400°F (200°C).

Q: Can I reheat air fryer fried pickles?

A: Yes, you can reheat them in the air fryer for a few minutes to regain their crispiness.

Q: Can I freeze air fryer fried pickles?

A: It’s not recommended to freeze air fryer fried pickles as they may lose their texture and flavor.

Q: Can I make air fryer fried pickles without an air fryer?

A: Unfortunately, the air fryer is essential for achieving that crispy texture. However, you can try baking them in the oven as an alternative.

Q: Can I use homemade pickles for air fryer fried pickles?

A: Absolutely! Homemade pickles can add a unique flavor to your air fryer fried pickles.

Q: Can I make air fryer fried pickles ahead of time?

A: While they are best enjoyed fresh, you can make them ahead of time and reheat them in the air fryer before serving.

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Air Fryer Fried Pickles

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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Desserts
Cuisine American
Servings 6


  • 1 jar of dill pickle coins , drained (16 ounces)
  • 1 egg
  • 1 cup of panko breadcrumbs
  • Extra-virgin olive oil
  • Remoulade sauce


  • Preheat the air fryer to 370°F.
  • Use a clean kitchen towel or paper towels to pat the pickles dry. Set aside.
  • In a small bowl, whisk the egg.
  • In a medium bowl, place the panko.
  • Dip the pickles into the egg and then into the panko.
  • Place on a plate as you work and then drizzle the pickles with olive oil.
  • Place in a single layer in the air fryer basket with a little space around each pickle. Avoid overcrowding the basket.
  • If needed, work in batches.
  • Air fry for 11 to 14 minutes, or until crisp and golden brown. The cooking time may vary depending on your air fryer.
  • Serve immediately with remoulade for dipping.
Keyword breakfast, dessert, gluten free, main-dish, snacks & dips, vegan
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Hi, I am April & Welcome to my food blog!

Thank you for visiting my blog. We share delicious recipes to make your meals nourishing and fun. Experimenting in the kitchen and cooking is my joy!


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