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Greetings!

 

Your heartfelt personal messages bring us immense joy as we read them. If you wish to connect directly, please use the form provided below. But before that, here are responses to some frequently asked questions:

 

     

      1. I have an inquiry about a recipe. We kindly request that you leave your question as a comment on the original recipe post. Given the high volume of messages we receive, this method ensures a quicker response to your query.

      1. Can I feature your photos and/or recipes on my blog? We kindly ask that you refrain from republishing our recipes. However, if you are a media entity, you are welcome to use a single photo along with a clear link back to the recipe on chefwiz.com. For Instagram, you may share an image provided you include @chefwiz_com at the beginning of your caption.

      1. Where can I access nutritional information for the recipes? We regret to inform you that we do not provide nutritional facts. You can easily use online ingredient calculators like the one found on My Fitness Pal.

      1. Which camera do you utilize for your photography? A comprehensive list of our camera equipment is available here.

      1. How can I subscribe to your content? To receive our latest and finest recipes directly in your inbox without any spam, click here to join our email newsletter.

      1. Where should I send my cooking club submissions? Kindly forward your entries to this email address before the last day of each month: [email protected]

    For further answers to additional queries, refer to this section.

     

    Collaborate with Us

     

     

    Occasionally, we team up with brands that align well with our culinary content. If you’re interested in an exclusive blog post or a social media collaboration, utilize the provided contact form.

    To sponsor our email newsletter, find more information here.

    April

    Hi, I am April & Welcome to my food blog!

    Thank you for visiting my blog. We share delicious recipes to make your meals nourishing and fun. Experimenting in the kitchen and cooking is my joy!

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