Sweet Scottish Tablet

Name: Sweet Scottish Tablet
Prep time: 15 min
Cook time: 15 min
Total time: 1 h 30 min
Yield: 24
Cuisine: American
Ingredients: 5 cups of granulated sugar; Â¾ cup of milk; 1 can (14 ounces) of sweetened condensed milk; 7 tablespoons of butter, roughly chopped

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By AprilPublished Sep 21, 2023

Have you ever tasted a piece of heaven that melts in your mouth?

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Prep: 15 min
Cook: 15 min
Total: 1 hr 30 min
Servings: 24

Method

Prepare a baking sheet by greasing it and lining it with parchment paper.
In a large stainless steel pan, combine sugar and milk, stirring well.
Add sweetened condensed milk and butter to the pan, and bring the mixture to a boil.
Reduce the heat to medium-low and simmer, stirring often, until the mixture becomes a deep tan color and thickens (around 10 minutes).
Heat the mixture to 240 degrees F (115 degrees C), or until a small amount dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface.
Vigorously stir the mixture, making sure to scrape the sides and mix well.
Pour the mixture onto the prepared baking sheet.
Allow the mixture to cool at room temperature until it sets, which may take 1 to 3 hours.
Once set, cut the mixture into small squares or tablets.
Keep in mind that the tablet will set relatively quickly (around 1 hour), but it will retain a lot of heat until at least 3 hours after making it. Be cautious when trying the tablet before it is completely cooled, as it may still be very hot and can burn your tongue.

About this recipe

Have you ever tasted a piece of heaven that melts in your mouth? If not, then you must try the delectable Sweet Scottish Tablet. This traditional Scottish confectionery is sure to tantalize your taste buds and leave you craving for more. In this article, we will explore the origins of this delightful treat and how you can make it at home to enjoy with your loved ones. So, let's dive into the world of Sweet Scottish Tablet!

The Origins of Sweet Scottish Tablet

Imagine a rich, creamy, and buttery fudge-like treat that is so sweet, it's almost like magic. That's exactly what Sweet Scottish Tablet is all about. This confectionery has its roots in Scotland and has been enjoyed for generations by both locals and visitors alike. It's a traditional sweet that is often served at special occasions such as weddings, birthdays, and holidays.

The exact origins of Sweet Scottish Tablet are a bit hazy, but it is believed to have been around since the early 18th century. The recipe for this sweet treat has been passed down through families, with each generation adding their own special touch to it. It's a true testament to the rich culinary heritage of Scotland.

Making Your Own Sweet Scottish Tablet

Now, you might be wondering how you can get your hands on this mouthwatering treat. The good news is that you can easily make Sweet Scottish Tablet at home with just a few simple ingredients. All you need is some sugar, butter, condensed milk, and a little bit of patience.

First, you'll need to melt the butter in a large saucepan over low heat. Once the butter has melted, add in the condensed milk and sugar. Stir continuously until the sugar has dissolved and the mixture starts to thicken. This may take some time, so be patient and keep stirring.

Once the mixture has thickened, remove it from the heat and beat it vigorously until it becomes smooth and creamy. Pour the mixture into a greased baking dish and let it cool completely. Once cooled, cut it into small bite-sized pieces and enjoy the heavenly taste of Sweet Scottish Tablet.

In Conclusion

Sweet Scottish Tablet is a true culinary gem that has stood the test of time. Its rich history and heavenly taste make it a beloved treat in Scotland and beyond. Whether you're celebrating a special occasion or simply indulging in a sweet craving, Sweet Scottish Tablet is sure to delight your senses. So, why not try making this delightful confectionery at home and share the magic with your loved ones?

Frequently asked questions

. Can I use any type of sugar to make Sweet Scottish Tablet?: Yes, you can use either granulated sugar or caster sugar to make Sweet Scottish Tablet. The choice of sugar will affect the texture and sweetness of the final product.
. How long does Sweet Scottish Tablet last?: If stored in an airtight container, Sweet Scottish Tablet can last for up to two weeks. However, it's so delicious that it's unlikely to last that long!
. Can I add nuts or other flavorings to my Sweet Scottish Tablet?: Absolutely! Feel free to experiment with different flavors and add-ins to customize your Sweet Scottish Tablet. Some popular options include adding toasted nuts or a hint of vanilla extract.
. Is Sweet Scottish Tablet gluten-free?: No, traditional Sweet Scottish Tablet is not gluten-free as it contains condensed milk, which may contain traces of gluten. However, you can explore gluten-free alternatives and substitutions to make a version that suits your dietary needs.
. Can I make Sweet Scottish Tablet without using condensed milk?: While condensed milk is a key ingredient in traditional Sweet Scottish Tablet, you can find recipes that use alternative ingredients such as evaporated milk or cream. These substitutions may alter the taste and texture slightly, but they can still result in a delicious treat.
. Can I freeze Sweet Scottish Tablet?: Yes, you can freeze Sweet Scottish Tablet for up to three months. Just make sure to store it in an airtight container or freezer bag to maintain its freshness.
. Can I gift Sweet Scottish Tablet to my friends and family?: Absolutely! Sweet Scottish Tablet makes a wonderful gift for any occasion. Package it in a beautiful box or wrap it in colorful paper to make it even more special.
. Can I find Sweet Scottish Tablet in stores?: While Sweet Scottish Tablet is a popular treat in Scotland, it may be difficult to find it in stores outside of Scotland. However, you can easily make it at home and enjoy the authentic taste of this delightful confectionery.