Split Pea and Ham Soup I

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There's something magical about a warm bowl of soup on a chilly day.

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Split Pea and Ham Soup I
Prep
5 min
Cook
2 hr 5 min
Total
2 hr 30 min
Servings
4

Method

  1. Heat oil in a medium pot and cook onions until sautéed.

  2. Add split peas, ham bone, and enough water to cover the ingredients. Season with salt and pepper.

  3. Cover the pot and let it cook for 2 hours until the peas turn into a green liquid.

  4. Check occasionally to ensure the water hasn't evaporated completely. If needed, add more water during the cooking process.

  5. Once the soup has turned into a green liquid, remove the pot from heat and let it stand to thicken.

  6. If necessary, reheat the soup before serving.

About this recipe

Split Pea and Ham Soup: A Comforting Delight

There's something magical about a warm bowl of soup on a chilly day. The aroma fills the air, and with each spoonful, you're transported to a place of comfort and nourishment. One such soup that never fails to deliver on both taste and satisfaction is Split Pea and Ham Soup. This classic dish is a marriage of flavors that will warm your heart and soul. So, let's dive into the world of Split Pea and Ham Soup and discover why it's a comforting delight.

The Perfect Combination

Split Pea and Ham Soup is a culinary masterpiece that combines the richness of ham with the hearty goodness of split peas. The sweetness of the peas melds perfectly with the savory and smoky flavors of the ham, creating a symphony of taste in every spoonful. It's a match made in heaven, where the tender ham imparts its essence into the soup, elevating it to new heights.

A Bowlful of Nutrients

Not only is Split Pea and Ham Soup a delight for your taste buds, but it also packs a nutritional punch. Split peas are a fantastic source of fiber, protein, and essential vitamins and minerals. They provide sustained energy and keep you feeling full for longer. The addition of ham adds extra protein and a range of B vitamins, making this soup a wholesome and nutritious meal.

A Heartwarming Experience

Imagine sitting by the fireplace, wrapped in a cozy blanket, and savoring a steaming bowl of Split Pea and Ham Soup. The warmth of the soup spreads through your body, comforting you from the inside out. It's like a warm hug on a cold winter's day. This soup not only nourishes your body but also warms your soul, providing a sense of comfort and well-being.

In Conclusion

Split Pea and Ham Soup is a true comfort food that brings warmth and satisfaction to every spoonful. The combination of tender ham and creamy split peas creates a symphony of flavors that will leave you yearning for more. Whether you enjoy it on a cold winter's day or anytime you need a little pick-me-up, this soup is sure to delight your taste buds and warm your heart.

Frequently asked questions

. Can I make Split Pea and Ham Soup without meat?

Yes, you can! While the ham adds depth of flavor, you can still enjoy a delicious vegetarian version by omitting the meat and using vegetable broth instead. The split peas will still provide a rich and satisfying base for your soup.

. Can I freeze Split Pea and Ham Soup?

Absolutely! Split Pea and Ham Soup freezes exceptionally well. Just make sure to cool it completely before transferring it to a freezer-safe container. It will keep for up to 3 months, ready to be enjoyed whenever you crave a comforting bowl of soup.

. How do I thicken Split Pea and Ham Soup?

If you prefer a thicker consistency, you can use an immersion blender to partially puree the soup. This will break down some of the split peas and create a thicker texture. Alternatively, you can remove a portion of the soup, blend it separately, and then mix it back into the pot.

. Can I use leftover ham bone for this soup?

Absolutely! Using a leftover ham bone adds an extra layer of flavor to the soup. Simply simmer the bone in water to create a rich broth, then add the split peas and other ingredients. The result will be a soup that's bursting with smoky goodness.

. Can I add other vegetables to Split Pea and Ham Soup?

Definitely! While the traditional recipe focuses on split peas and ham, you can add other vegetables to enhance the flavor and nutritional profile. Carrots, celery, and onions are popular choices that complement the soup beautifully.

. How long does it take to cook Split Pea and Ham Soup?

Cooking times can vary, but typically, Split Pea and Ham Soup takes around 1 to 1.5 hours to simmer until the peas are tender. The longer you cook it, the more the flavors will meld together, creating a truly divine soup.

. Can I make Split Pea and Ham Soup in an Instant Pot?

Yes, you can! Using an Instant Pot can significantly reduce the cooking time. Simply follow the instructions for sautéing the ingredients, then pressure cook for about 15-20 minutes, depending on your preference for pea tenderness. It's a convenient way to enjoy this soup in a fraction of the time.

. What are some delicious garnishes for Split Pea and Ham Soup?

There are endless possibilities when it comes to garnishing your Split Pea and Ham Soup. Crispy bacon bits, chopped fresh herbs like parsley or thyme, a drizzle of olive oil, or a dollop of sour cream all add an extra layer of flavor and visual appeal to your bowl of soup.

AprilCook, recipe developer and the heart of Chefwiz. More about April

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