Name: Slow Cooker Ham and Potato Soup
Prep time: 30 min
Cook time: 11 h
Total time: 11 h 30 min
Yield: 6
Cuisine: American
Ingredients: 1 large ham hock; 2 chopped onions; 1 large chopped carrot; 4 cups water (or more if needed); 2 tablespoons chicken base (such as Better Than Bouillon® Roasted Chicken Base); 1 tablespoon rubbed sage leaves; 8 sprigs fresh thyme; 2 sprigs fresh rosemary; 1 ½ pounds cubed Yukon Gold potatoes; 1 pound cubed purple potatoes; ½ pound cubed red potatoes; 3 diced small tomatoes; 1 cup cubed ham (or more to taste); ½ cup salted butter; ½ cup all-purpose flour; 1 cup half-and-half; ¼ cup shredded Cheddar cheese (or to taste)

Slow Cooker Ham and Potato Soup: A Hearty Delight for All

Are you looking for a comforting and delicious meal that will warm your soul on a chilly day? Look no further than slow cooker ham and potato soup. This hearty delight is packed with flavor and brings together the perfect combination of tender ham, creamy potatoes, and aromatic herbs and spices. Whether you're cooking for a crowd or simply want leftovers for the week, this recipe is a winner. So, grab your slow cooker and let's dive into the world of slow cooker ham and potato soup!

The Magic of Slow Cooking

Imagine coming home after a long day, and the tantalizing aroma of ham and potato soup wafts through your kitchen. With a slow cooker, this dream can become a reality. Slow cooking allows all the ingredients to meld together, creating a symphony of flavors that will have your taste buds dancing with delight. The low and slow method ensures that the ham becomes tender and the potatoes absorb all the deliciousness of the broth. It's like a warm hug in a bowl!

Simple Ingredients, Extraordinary Taste

One of the best things about slow cooker ham and potato soup is that it requires simple ingredients that you likely already have in your pantry. From the succulent ham to the creamy potatoes, every ingredient plays a crucial role in bringing out the best in this soup. Plus, you can customize it to your liking by adding extra vegetables like carrots or celery for an added nutritional boost.

The Perfect Balance of Flavors

When it comes to flavors, slow cooker ham and potato soup is a true masterpiece. The saltiness of the ham pairs perfectly with the creamy and slightly sweet flavor of the potatoes. The addition of onions, garlic, and herbs like thyme and bay leaves adds depth and complexity to the dish. Every spoonful is a burst of harmonious flavors that will keep you coming back for more.

Bring on the Comfort

There's something undeniably comforting about a bowl of warm soup. It's like a cozy blanket for your taste buds. Whether you're feeling under the weather or simply need a pick-me-up, slow cooker ham and potato soup is the answer. The rich broth, tender ham, and velvety potatoes create a symphony of comfort that will warm your heart and soul.

A Heartwarming Conclusion

Slow cooker ham and potato soup is not just a meal; it's an experience. From the comforting aroma that fills your home to the first spoonful that warms your soul, this soup is a true delight. With its simple ingredients and extraordinary taste, it's no wonder this recipe has become a staple in many households. So, gather your ingredients, set your slow cooker, and get ready to indulge in a bowl of pure comfort.

Frequently asked questions

Can I use leftover ham for this recipe?: Absolutely! Leftover ham is the perfect addition to slow cooker ham and potato soup. It adds a depth of flavor and ensures that no delicious ham goes to waste.
Can I make this soup vegetarian?: While ham is a key ingredient in this recipe, you can easily omit it to make a vegetarian version. Simply increase the amount of vegetables and add some vegetable broth for extra flavor.
How long should I cook the soup in the slow cooker?: It's best to cook the soup on low heat for 6-8 hours or on high heat for 3-4 hours. This allows the flavors to develop and the ham to become tender.
Can I freeze the leftovers?: Absolutely! Slow cooker ham and potato soup freezes well. Just let it cool completely, transfer it to airtight containers, and store it in the freezer for up to 3 months. When you're ready to enjoy it, simply thaw and reheat.
Can I add other vegetables to the soup?: Definitely! Slow cooker ham and potato soup can be customized to your liking. Feel free to add carrots, celery, or even corn to the mix for extra flavor and texture.
Can I use sweet potatoes instead of regular potatoes?: Yes, you can! Sweet potatoes will add a slightly different flavor profile to the soup, but they will work beautifully in this recipe.
Can I use a different type of meat?: Absolutely! While ham is the star of this recipe, you can experiment with different meats like cooked chicken or even bacon. Just remember to adjust the cooking time accordingly.
Can I make this soup on the stovetop instead?: Yes, you can! Simply follow the same steps, but cook the soup over medium heat until the potatoes are tender and the flavors have melded together.
Can I add cheese to the soup?: Of course! Adding a sprinkle of shredded cheddar cheese to your bowl of slow cooker ham and potato soup will take it to a whole new level of deliciousness.