Fried Butternut Squash with Spicy Honey

Rate this recipe
Be the first to rate

Are you looking for a delicious and unique side dish that will impress your dinner guests?

Fried Butternut Squash with Spicy Honey
Prep
30 min
Cook
30 min
Total
30 min
Servings
8

Method

  1. In a plate, combine 1/2 cup flour and 1/2 teaspoon salt.

  2. In a large bowl, whisk together the remaining 1 cup flour, cornmeal, sage, and 2 teaspoons salt.

  3. Pour buttermilk into a medium bowl.

  4. Coat the squash slices with the flour mixture, then dip them in the buttermilk, and finally coat them with the cornmeal mixture. Shake off any excess mixture.

  5. Place the coated squash slices on a rack set on a baking sheet.

  6. In a large heavy pot or Dutch oven, heat about 2 inches of vegetable oil over medium-high heat until it reaches a temperature of 350 degrees F according to a deep-fry thermometer.

  7. In a small bowl, mix honey and hot sauce together.

  8. Fry the squash slices in batches, turning them once, until they become golden brown, which takes approximately 4 minutes. Adjust the heat as necessary to maintain the oil temperature.

  9. Use a slotted spoon to remove the fried squash slices from the oil and place them back on the rack to drain.

  10. Season the fried squash slices with salt.

  11. Serve the fried squash slices hot or at room temperature, accompanied by the spicy honey.

About this recipe

Are you looking for a delicious and unique side dish that will impress your dinner guests? Look no further than fried butternut squash with spicy honey! This flavorful dish combines the sweetness of butternut squash with a hint of spice, creating a mouthwatering combination that will leave everyone wanting more. In this article, we will explore the process of making fried butternut squash with spicy honey and provide answers to frequently asked questions about this delectable dish.

Why Choose Butternut Squash?

Butternut squash is a versatile vegetable that offers a plethora of health benefits. Its rich orange color is indicative of its high vitamin A content, which is essential for healthy vision and a strong immune system. Additionally, butternut squash is packed with fiber, potassium, and magnesium, making it a nutritious choice for any meal.

The Perfect Combination: Sweet and Spicy

One of the reasons fried butternut squash with spicy honey is so popular is because of the perfect balance between sweetness and spice. The natural sweetness of the butternut squash pairs well with the kick of heat from the spicy honey. It's a match made in culinary heaven!

The Process: How to Make Fried Butternut Squash with Spicy Honey

Making fried butternut squash with spicy honey is surprisingly simple. Start by peeling and removing the seeds from a butternut squash. Then, cut it into thin slices or cubes. Heat a skillet with oil and fry the butternut squash until golden brown and crispy. Remove the squash from the skillet and drizzle it with spicy honey. Serve immediately and enjoy!

In Conclusion

Fried butternut squash with spicy honey is a delightful side dish that brings together the natural sweetness of butternut squash with a touch of heat. It's a dish that is sure to impress your family and friends. So, why not give it a try and savor the delicious combination of flavors? Your taste buds will thank you!

Frequently asked questions

Can I use a different type of squash for this recipe?

While butternut squash is the recommended choice for this dish, you can experiment with other types of squash as well. Acorn squash or kabocha squash would work well as substitutes.

How spicy is the spicy honey?

The level of spiciness in the honey can be adjusted according to your preference. You can add more or less chili flakes to achieve your desired heat level.

Can I bake the butternut squash instead of frying it?

Absolutely! If you prefer a healthier alternative, you can bake the butternut squash in the oven until it is tender and slightly caramelized. Then, drizzle it with the spicy honey.

What can I serve with fried butternut squash with spicy honey?

This dish pairs well with a variety of main courses. It can be served alongside grilled chicken, roasted pork, or even as part of a vegetarian meal with a side of quinoa or salad.

Can I make the spicy honey in advance?

Yes, you can prepare the spicy honey ahead of time and store it in an airtight container. Just make sure to give it a good stir before drizzling it over the fried butternut squash.

How long does it take to fry the butternut squash?

The frying process usually takes around 5-7 minutes, depending on the thickness of the slices or cubes. Keep an eye on the squash to ensure it doesn't burn.

Can I use maple syrup instead of honey?

Yes, if you prefer the flavor of maple syrup, you can use it as a substitute for honey. It will add a different level of sweetness to the dish.

Can I make this dish ahead of time?

While fried butternut squash is best enjoyed immediately after frying, you can prepare the squash in advance and reheat it in the oven before serving. Just make sure to warm up the spicy honey separately and drizzle it over the squash right before serving.

AprilCook, recipe developer and the heart of Chefwiz. More about April

More appetizers & snacks

See all →