Prep
20 min
Cook
15 min
Total
1 hr 5 min
Servings
0

Method

  1. Preheat the oven to 325ºF (160ºC).

  2. Line two rimmed baking sheets with parchment paper.

  3. Divide the cereal evenly between the two sheets.

  4. Gently crumble the cornflakes with your hands, breaking them up into smaller pieces.

  5. Toast the cornflakes in the oven for about 10 minutes, stirring occasionally, until they are deep golden brown.

  6. Remove from the oven and let them cool for 5 minutes.

  7. Lift both sides of the parchment paper to transfer the cornflakes to a large bowl.

  8. Set aside.

  9. While the cornflakes are toasting, line a 9- by 9-inch baking dish with parchment paper and coat it evenly with nonstick baking spray.

  10. Set aside.

  11. In a large pot, melt 4 tablespoons of unsalted butter over medium heat until it turns golden brown and smells nutty.

  12. Reduce the heat to low.

  13. Add salt to the melted butter, followed by marshmallows.

  14. Stir the mixture with a rubber spatula until the marshmallows have melted completely.

  15. Stir in the toasted cornflakes, ensuring they are well incorporated.

  16. Transfer the mixture to the prepared baking dish, using a greased rubber spatula to spread it evenly.

  17. Garnish with flaky salt.

  18. Allow the bars to cool for 30 minutes.

  19. Remove the

About this recipe

Cornflake Marshmallow Treats: A Delicious and Easy Snack for All Ages

Who doesn't love a sweet and crunchy treat that's quick and easy to make? Cornflake Marshmallow Treats are a classic dessert that has been enjoyed by generations. Whether you're a kid or a kid at heart, these delightful treats are sure to satisfy your sweet tooth.

The Perfect Combination of Texture and Flavor

Imagine biting into a soft and gooey marshmallow, only to be met with a satisfying crunch from the cornflakes. The combination of textures creates a delightful contrast that keeps you coming back for more. It's like a symphony in your mouth, with each bite delivering a harmonious blend of sweetness and crunchiness.

Simple Ingredients, Extraordinary Results

One of the best things about Cornflake Marshmallow Treats is that they require only a few simple ingredients, most of which you probably already have in your pantry. All you need are cornflakes, marshmallows, and butter. That's it! No fancy or hard-to-find ingredients necessary.

Quick and Easy Preparation

Not only are the ingredients simple, but the preparation is also a breeze. In just a few simple steps, you'll have a batch of delicious Cornflake Marshmallow Treats ready to enjoy. It's a perfect recipe for those times when you want something sweet but don't have a lot of time to spare.

In Conclusion

Cornflake Marshmallow Treats are a timeless classic that never fails to bring joy and satisfaction. With their simple yet delicious combination of textures and flavors, they are a perfect snack for any occasion. Whether you're making them for yourself, your family, or a gathering with friends, these treats are sure to be a hit. So grab your ingredients and get ready to indulge in a sweet and crunchy delight!

Frequently asked questions

Can I use different types of cereal for this recipe?

Absolutely! While cornflakes are the classic choice, you can experiment with different cereals to create your own unique twist. Try using rice cereal or even crushed graham crackers for a delicious variation.

Can I make these treats ahead of time?

Yes, you can make a batch of Cornflake Marshmallow Treats and store them in an airtight container for up to a week. They are a great make-ahead snack for parties or a quick grab-and-go treat.

Can I add extra ingredients like chocolate chips or nuts?

Absolutely! Feel free to get creative and add your favorite mix-ins to the recipe. Chocolate chips, chopped nuts, or even dried fruit can add an extra layer of flavor and texture to your treats.

Can I use vegan marshmallows for this recipe?

Yes, you can use vegan marshmallows if you prefer a plant-based version of this treat. There are plenty of vegan marshmallow options available that work just as well as traditional marshmallows in this recipe.

Can I make these treats gluten-free?

Yes, you can easily make gluten-free Cornflake Marshmallow Treats by using gluten-free cornflakes. Just make sure to check the labels of the marshmallows and butter you're using to ensure they are gluten-free as well.

Can I add food coloring to make these treats more fun?

Absolutely! Adding a few drops of food coloring to the melted marshmallow mixture can create vibrant and eye-catching treats. It's a great way to make them even more fun for parties or themed events.

Can I use mini marshmallows instead of regular-sized ones?

Yes, you can use mini marshmallows if you prefer. Just keep in mind that they will melt faster than regular-sized marshmallows, so you'll need to work quickly when mixing them with the cornflakes.

Can I shape these treats into different forms?

Absolutely! Cornflake Marshmallow Treats are incredibly versatile. You can shape them into squares, balls, or even use cookie cutters to create fun shapes. Let your imagination run wild!

Can I freeze these treats for later?

Yes, you can freeze Cornflake Marshmallow Treats for later. Just make sure to store them in an airtight container or freezer bag to prevent freezer burn. They can be thawed at room temperature or enjoyed straight from the freezer for a cool and refreshing treat.

AprilCook, recipe developer and the heart of Chefwiz. More about April

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