Brown-Butter Old Fashioned Recipe

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Are you looking for a classic cocktail with a twist? Look no further than the Brown-Butter Old Fashioned .

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Brown-Butter Old Fashioned Recipe
Total
1 hr 30 min
Servings
12

Method

  1. Pour bourbon into a container that is safe to be placed in the freezer and can be sealed.

  2. In a small saucepot, melt butter over medium heat and stir it with a whisk until the solids turn brown. This should take about 5 minutes.

  3. Immediately whisk the melted butter into the bourbon.

  4. Cover the container and place it in the freezer. Allow the butter to rise to the top and solidify. This typically takes at least 1 hour, but you can leave it overnight if preferred.

  5. Remove the solidified butter from the bourbon and set it aside for later use in basting meat, cooking vegetables, or baking.

  6. Use a fine-mesh strainer to strain the bourbon, removing any remaining droplets of butter.

  7. Dissolve turbinado sugar in 1/2 cup of hot water (about 4 ounces or 120ml).

  8. Combine the bourbon with the sugar syrup and add bitters.

  9. To serve each cocktail, either pour the pre-batched Old Fashioned mixture over ice in a tumbler or stir it with ice and strain it into a cocktail glass.

About this recipe

Are you looking for a classic cocktail with a twist? Look no further than the Brown-Butter Old Fashioned. This delightful concoction takes the traditional Old Fashioned and adds a nutty, caramelized flavor to it, thanks to the brown butter. In this article, we will explore the history of the Old Fashioned, learn how to make a Brown-Butter Old Fashioned, and answer some common questions about this unique cocktail.

The History of the Old Fashioned

Before we dive into the Brown-Butter Old Fashioned recipe, let's take a moment to appreciate the rich history of the Old Fashioned cocktail. The Old Fashioned is a classic cocktail that dates back to the early 19th century. It is believed to be one of the oldest known cocktails and has stood the test of time.

What makes the Old Fashioned so special?

The Old Fashioned is special because it is simple yet sophisticated. It consists of just a few ingredients - whiskey, sugar, bitters, and water - but when combined in the right proportions, it creates a drink that is both balanced and flavorful.

Introducing the Brown-Butter Old Fashioned

Now that we have a good understanding of the Old Fashioned, let's talk about the Brown-Butter Old Fashioned. This variation takes the classic recipe and adds a unique twist by incorporating brown butter.

What is brown butter?

Brown butter, also known as beurre noisette, is butter that has been heated until the milk solids caramelize, giving it a rich, nutty flavor. It adds a depth of flavor to dishes and can take a simple recipe to the next level.

How to make a Brown-Butter Old Fashioned?

To make a Brown-Butter Old Fashioned, start by browning the butter until it reaches a golden color. Allow the butter to cool and solidify before using it in the cocktail. In a glass, muddle a sugar cube with a few dashes of bitters. Add a splash of water and stir until the sugar dissolves. Then, add the brown butter and whiskey to the glass. Fill the glass with ice and stir until well chilled. Strain the cocktail into a rocks glass filled with fresh ice. Garnish with an orange peel and enjoy!

Frequently asked questions

. Can I use any type of whiskey for the Brown-Butter Old Fashioned?

Yes, you can use any type of whiskey you prefer. The choice of whiskey will affect the flavor profile of the cocktail, so feel free to experiment and find your favorite.

. Can I substitute the sugar cube with simple syrup?

Absolutely! Using simple syrup instead of a sugar cube makes it easier to incorporate the sweetness into the cocktail. Just remember to adjust the amount of simple syrup to your taste.

. Can I make a non-alcoholic version of the Brown-Butter Old Fashioned?

Yes, you can! Simply replace the whiskey with a non-alcoholic spirit or a flavored syrup to create a delicious mocktail version of the Brown-Butter Old Fashioned.

. Can I make a large batch of Brown-Butter Old Fashioned for a party?

Absolutely! To make a large batch, simply multiply the ingredients by the number of servings you need. Mix the brown butter, sugar, bitters, and water in a pitcher, then add the whiskey. Stir well and serve over ice.

. Can I store the brown butter in the refrigerator?

Yes, you can store the brown butter in the refrigerator for up to a week. Just make sure to bring it to room temperature before using it in your cocktail.

. Can I use salted butter for the Brown-Butter Old Fashioned?

While you can use salted butter, it's best to use unsalted butter for this cocktail. This allows you to control the saltiness of the drink and ensures a balanced flavor.

. Can I add any other flavors to the Brown-Butter Old Fashioned?

Absolutely! Feel free to experiment with different flavors. You can add a splash of maple syrup, a dash of cinnamon, or even a hint of vanilla extract to enhance the taste of your Brown-Butter Old Fashioned.

. Can I garnish the Brown-Butter Old Fashioned with something other than an orange peel?

Definitely! While an orange peel is the traditional garnish for an Old Fashioned, you can get creative with your garnishes. Try using a cherry, a sprig of rosemary, or even a twist of lemon peel to add a unique touch to your cocktail.

In conclusion, the Brown-Butter Old Fashioned is a delicious twist on a classic cocktail. With its nutty, caramelized flavor, it adds a whole new dimension to the Old Fashioned experience. Whether you're a whiskey enthusiast or someone looking to try something new, the Brown-Butter Old Fashioned is sure to impress. So grab your ingredients and get ready to enjoy this delightful drink!

AprilCook, recipe developer and the heart of Chefwiz. More about April

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