Air Fryer Mini Croissants with Nutella and Jam
Who doesn't love a delicious croissant? The flaky, buttery pastry is a treat for the senses.

Who doesn't love a delicious croissant? The flaky, buttery pastry is a treat for the senses.

Preheat the air fryer to 300 degrees F (150 degrees C).
On a lightly floured surface, roll out the puff pastry into a large square, approximately 12 inches.
Cut the puff pastry into 4 equal squares, then cut each square in half diagonally to create 8 triangles.
Position each triangle with the wide end facing you and the point away from you.
Moisten the edges of each triangle by dipping your fingertip in water.
In a small bowl, whisk the egg and tablespoon of water together, then set it aside.
Place about 1 teaspoon of Nutella in the center of each triangle, followed by approximately 1/2 teaspoon of strawberry jam.
Starting from the wide end, roll up the dough over the filling towards the point, pinching the dough to prevent the filling from oozing out. Shape the ends into a crescent shape.
Brush each crescent with the egg wash and sprinkle with cinnamon sugar.
Line the air fryer basket with parchment liner or spray it with cooking spray. Place the crescents in the basket, seam side down, ensuring they are not touching.
Cook in the air fryer until the crescents are golden brown, which typically takes 11 to 14 minutes. Please note that the cooking time may vary depending on the size and brand of your air fryer.
Once cooked, transfer the
Who doesn't love a delicious croissant? The flaky, buttery pastry is a treat for the senses. And when you add Nutella and jam to the mix, you have a winning combination. But did you know that you can make these delectable treats in an air fryer? That's right - the air fryer can give you that perfect golden brown crust without all the extra oil. In this article, we'll show you how to make these mouthwatering mini croissants using your air fryer. Let's get started!
If you're not familiar with air fryers, let me fill you in. Think of them as mini convection ovens. They use hot air circulation to cook food, which gives you that crispy texture without the need for deep frying. It's like having a healthier version of your favorite fried foods. And when it comes to croissants, the air fryer is a game-changer. You get that same flaky, golden exterior without the excess oil. Plus, it's quick and easy!
Before we dive into the process, let's gather all the ingredients you'll need:
Now that we have everything we need, let's get cooking! Follow these simple steps:
Air fryer mini croissants with Nutella and jam are a delightful treat that you can enjoy any time of day. The air fryer gives you that perfect golden brown crust without all the excess oil. It's a healthier way to satisfy your cravings. So why not give it a try? Whip up a batch of these mouthwatering mini croissants and indulge in a little slice of heaven. Your taste buds will thank you!
Absolutely! If you prefer larger croissants, you can use them instead. Just adjust the cooking time accordingly to ensure they are fully cooked.
Definitely! Get creative with your spreads. Peanut butter, almond butter, or even cream cheese would be delicious alternatives.
Yes, you can freeze the croissants before air frying. Just make sure to thaw them before cooking, and adjust the cooking time if needed.
If you have any leftovers (which is rare because they're so tasty!), store them in an airtight container at room temperature for up to 2 days. You can also freeze them for future enjoyment.
Absolutely! If you don't have an air fryer, you can bake the croissants in a preheated oven at 350째F (180째C) for about 10-12 minutes, or until golden brown.
Yes, air fryers are generally easy to clean. Most models have dishwasher-safe parts, or you can simply wipe them clean with a damp cloth.
Definitely! If you have the time and skills to make your own croissants, go for it. Homemade croissants will take this recipe to a whole new level of deliciousness.
Absolutely! You can get creative with your toppings. Sprinkle some chopped nuts on top, drizzle with chocolate sauce, or add a dollop of whipped cream. The possibilities are endless!