Prep
1 hr
Cook
15 min
Total
241 hr 15 min
Servings
100

Method

  1. In a large enamel stockpot, bring water and salt to a boil over high heat.

  2. Add watermelon rinds to the boiling water and return to a boil. Cook for 20 minutes.

  3. Drain the cooked watermelon rinds in a colander.

  4. In a separate pot, bring vinegar and 6 cups of sugar to a boil.

  5. Remove from heat and stir in the watermelon rinds. Cover and let it stand overnight.

  6. The next day, use a slotted spoon to remove the watermelon rinds from the syrup and place them in a clean bowl.

  7. Place the stockpot back on the stove over high heat and add 4 cups of sugar. Bring the syrup to a boil.

  8. Once the sugar has dissolved, remove the stockpot from heat and stir in the watermelon rinds. Cover and let it stand overnight.

  9. On day 3, repeat the process with 2 cups of sugar. Remove the rinds from the syrup using a slotted spoon and place them in a clean bowl.

  10. Place the stockpot back on the stove over high heat and add 2 cups of sugar. Bring the syrup to a boil.

  11. Once the sugar has dissolved, remove the stockpot from heat and stir in the watermelon rinds. Cover and let it stand overnight.

  12. Repeat step 11 every day for the next 6 days.

  13. On day 10

About this recipe

Watermelon Rind Candy: A Surprisingly Delicious Treat

Have you ever wondered what to do with the rind of a watermelon? Most often, we toss it aside, thinking it has no use other than compost. But what if I told you that the watermelon rind can be transformed into a sweet and delightful candy? Yes, you heard it right! Watermelon rind candy is a surprisingly delicious treat that will leave you craving for more.

The Hidden Gem

Watermelon rind is often underestimated and overlooked. We tend to focus on the juicy red flesh and disregard the pale green rind. However, the rind contains a multitude of nutrients and flavors waiting to be discovered. It's like finding a hidden gem in plain sight.

Just like a diamond in the rough, the watermelon rind may not be the most attractive part of the fruit, but it holds immense potential. With a little creativity and some simple ingredients, you can turn this seemingly ordinary rind into something extraordinary.

Unleashing the Sweetness

When it comes to making watermelon rind candy, the first step is to remove the tough outer skin. Once peeled, the remaining white portion of the rind is tender and slightly sweet. It's this sweetness that makes it perfect for creating a delectable treat.

Similar to how a sculptor shapes a piece of clay into a work of art, you can mold the watermelon rind into bite-sized candy pieces. By cooking it with sugar and spices, you enhance its natural sweetness and create a delightful burst of flavors in every bite.

A Burst of Flavor

Imagine biting into a piece of watermelon rind candy. As you chew, the sweetness mingles with the subtle tanginess, creating a burst of flavor that dances on your taste buds. It's like a fireworks display for your mouth, with each bite leaving you wanting more.

The candy's texture is also something to behold. It's soft and chewy, similar to a gummy bear, but with a unique twist. The watermelon rind adds a slight crunch that adds an extra layer of satisfaction to the overall experience.

Frequently asked questions

Can I use any type of watermelon for making rind candy?

Absolutely! Whether you have a juicy red watermelon or a sweet yellow watermelon, both can be used to create delicious rind candy.

How long does it take to make watermelon rind candy?

The process of making watermelon rind candy can take a few hours, as the rind needs time to soak in the sugar syrup. However, the hands-on preparation time is relatively short.

Can I add other flavors to the candy?

Of course! You can experiment with different flavors by adding spices like cinnamon or nutmeg. You can also infuse the candy with citrus zest for a refreshing twist.

How should I store the watermelon rind candy?

Once the candy is fully dried, store it in an airtight container at room temperature. It will stay fresh for several weeks, allowing you to enjoy it at your leisure.

Can I use the watermelon flesh for other recipes?

Yes, absolutely! Don't let the watermelon rind candy be the only creation you make. You can use the watermelon flesh to make refreshing juices, salads, or even sorbets.

Is watermelon rind candy a healthy snack?

While the candy is undoubtedly a delicious treat, it is still a sweet indulgence. Moderation is key when enjoying this delightful snack.

Can I make watermelon rind candy without sugar?

If you prefer a healthier version of the candy, you can substitute sugar with natural sweeteners like honey or maple syrup. However, keep in mind that the taste and texture may differ slightly.

Can I share watermelon rind candy with friends and family?

Absolutely! Watermelon rind candy is a unique and unexpected treat that will surprise and delight your loved ones. Sharing the joy of this tasty creation is highly encouraged.

In Conclusion

Next time you find yourself with a watermelon rind, don't dismiss it as waste. Instead, embark on a culinary adventure and transform it into a delicious candy. With its burst of flavors and delightful texture, watermelon rind candy is a hidden gem waiting to be discovered. So, why not give it a try and indulge in this surprisingly delightful treat?

AprilCook, recipe developer and the heart of Chefwiz. More about April

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