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Sugar Frosted Grapes

Sugar Frosted Grapes: A Sweet and Crunchy Delight!

Have you ever craved a snack that satisfies your sweet tooth and provides a delightful crunch? Look no further than sugar frosted grapes! These bite-sized treats are a simple yet delicious way to enjoy the natural goodness of grapes with a touch of sweetness. In this article, we will explore the wonders of sugar frosted grapes and how you can easily make them at home. So, let’s dive in and discover this delightful snack!

The Magic of Sugar Frosted Grapes

Sugar frosted grapes are the perfect combination of nature’s candy and a satisfying crunch. Imagine biting into a juicy grape that is coated with a thin layer of sugar crystals. As you take your first bite, the sugar gently cracks, giving way to the burst of flavor from the grape. The contrast between the sweet sugar and the tangy grape creates a taste sensation that will leave you wanting more.

Not only are sugar frosted grapes a delicious treat, but they also offer a nutritious alternative to traditional sugary snacks. Grapes are packed with vitamins, minerals, and antioxidants that contribute to a healthy diet. By adding a touch of sugar, you elevate the flavor profile without compromising on the health benefits.

How to Make Sugar Frosted Grapes

Making sugar frosted grapes is incredibly easy and requires only a few simple ingredients. Start by washing a bunch of grapes and patting them dry. Next, lightly coat the grapes with a thin layer of egg white or a sticky liquid such as honey or maple syrup. Finally, roll the grapes in a bowl of sugar until they are evenly coated. Place the coated grapes on a baking sheet lined with parchment paper and freeze them for a couple of hours. Once frozen, your sugar frosted grapes are ready to be enjoyed!

Tips for the Perfect Sugar Frosted Grapes

Here are a few tips to ensure your sugar frosted grapes turn out perfect every time:

  • Use grapes that are firm and not overly ripe.
  • Coat the grapes with a thin layer of egg white or a sticky liquid to help the sugar adhere.
  • Choose a fine-grained sugar for a smooth and even coating.
  • Place the coated grapes in a single layer on the baking sheet to prevent them from sticking together.
  • Freeze the grapes for at least two hours to achieve the perfect texture.

Frequently Asked Questions (FAQs)

1. Can I use different types of grapes for sugar frosted grapes?

Yes! Sugar frosted grapes can be made with various types of grapes, including red, green, or even black grapes. Experiment with different varieties to discover your favorite flavor combination.

2. Are sugar frosted grapes a healthy snack option?

While sugar frosted grapes do contain added sugar, they still offer the nutritional benefits of grapes. Remember to enjoy them in moderation as part of a balanced diet.

3. Can I use an alternative to sugar for coating the grapes?

Absolutely! If you prefer a healthier option, you can use alternative sweeteners like stevia or a sugar substitute. Just make sure to adjust the quantities accordingly to achieve the desired level of sweetness.

4. How long can I store sugar frosted grapes?

Sugar frosted grapes are best enjoyed immediately after freezing. However, you can store them in an airtight container in the freezer for up to a week. Just remember to let them thaw slightly before serving.

5. Can I add other toppings to sugar frosted grapes?

Absolutely! Get creative and add a twist to your sugar frosted grapes by sprinkling them with crushed nuts, coconut flakes, or even a dash of cinnamon. The possibilities are endless!

6. Are sugar frosted grapes a kid-friendly snack?

Definitely! Sugar frosted grapes are a fun and tasty snack that kids of all ages can enjoy. They make for a great addition to lunchboxes or a sweet treat during playdates.

7. Can I use frozen grapes instead of fresh grapes?

Yes, you can use frozen grapes for sugar frosted grapes. Just make sure to thaw them slightly before coating them with sugar.

8. Can I serve sugar frosted grapes as a dessert?

Absolutely! Sugar frosted grapes can be served on their own as a refreshing dessert or used as a topping for ice cream, yogurt, or fruit salads. They add a touch of elegance and sweetness to any dish.

In Conclusion

Sugar frosted grapes are a delightful snack that combines the natural goodness of grapes with a touch of sweetness. With their crunchy texture and burst of flavor, they are sure to satisfy your cravings. By following a simple recipe, you can easily make sugar frosted grapes at home and enjoy them as a healthy alternative to traditional sugary snacks. So, why not give this simple yet delicious treat a try and experience the magic of sugar frosted grapes?

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Sugar Frosted Grapes

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Prep Time 15 minutes
Total Time 15 minutes
Course Desserts
Cuisine American
Servings 40


  • 40 large , unblemished green grapes
  • 1/3 cup of egg whites (equivalent to approximately 2 eggs)*
  • Approximately 5 drops (slightly less than 1/8 teaspoon) of fresh lemon juice
  • 2 cups of granulated sugar


  • Prepare the grapes by removing them from their stems and placing them in the freezer. Allow them to freeze for at least 3 hours or up to 7 days before serving.
  • When you are ready to serve, take a large bowl and whisk the egg whites together with the lemon juice until they become frothy.
  • Take another bowl and place the sugar in it.
  • Drop the frozen grapes into the bowl containing the frothy egg whites.
  • Pour the contents of the bowl through a strainer to drain the liquid from the grapes.
  • Transfer the grapes onto a paper towel and gently roll them around to absorb most of the excess egg white.
  • Working in batches, add the grapes to the bowl of sugar and shake them around to coat them with sugar.
  • Shake off any excess sugar from the grapes.
  • Finally, transfer the coated grapes to serving glasses and serve immediately.
Keyword American, Candy Recipes and Ideas, dessert, Easy, Easy Dessert Recipes, Fruit, gluten free, Grape Recipes, make ahead, Sugar
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Hi, I am April & Welcome to my food blog!

Thank you for visiting my blog. We share delicious recipes to make your meals nourishing and fun. Experimenting in the kitchen and cooking is my joy!


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