Skillet Chicken Parmesan

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Are you tired of the same old dinner options? Looking for something delicious, yet quick and easy to make?

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Skillet Chicken Parmesan
Prep
20 min
Cook
20 min
Total
40 min
Servings
4

Method

  1. Cut the chicken breasts in half horizontally to create 4 thin cutlets. Place the chicken between two pieces of plastic wrap and use a meat mallet or heavy skillet to pound them until they are about 1/4-inch thick.

  2. Use a serrated knife to remove any hard crusts from the bread, then cut the bread into cubes. Put the bread cubes into a food processor and process them in batches until they become coarse crumbs (you should end up with approximately 1 1/4 cups of crumbs).

  3. In a large nonstick ovenproof skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the breadcrumbs and cook, stirring constantly, until they become golden and crisp, which should take about 3 minutes. Add 2 tablespoons of parmesan and continue cooking, stirring, until the cheese has melted, around 1 more minute. Transfer the breadcrumb mixture to a bowl and stir in 2 tablespoons of basil. Set it aside. Preheat the broiler.

  4. Return the skillet to medium-high heat and add the remaining 1 tablespoon of olive oil. Season the chicken with 1/4 teaspoon of salt and pepper to taste. Add the chicken to the skillet (you may need to do it in batches) and cook until it becomes golden and is cooked through, around 2 to 3 minutes per side. Transfer the cooked chicken to a plate.

  5. Add the tomato puree to the skillet and then

About this recipe

Skillet Chicken Parmesan: A Delicious and Easy Weeknight Dinner

Are you tired of the same old dinner options? Looking for something delicious, yet quick and easy to make? Look no further than skillet chicken Parmesan! This classic Italian dish is not only packed with flavor, but it can also be prepared in just one skillet, making clean-up a breeze. So, let's dive in and learn how to make this mouthwatering meal!

Why Skillet Chicken Parmesan?

Picture this: juicy chicken breasts coated in a crispy breadcrumb and Parmesan cheese crust, smothered in marinara sauce, and topped with melted mozzarella cheese. The combination of flavors and textures is simply irresistible. Plus, using a skillet allows you to achieve that perfect golden crust on the chicken while keeping the inside moist and tender.

Getting Started

Before we start cooking, let's gather our ingredients. You'll need chicken breasts, breadcrumbs, Parmesan cheese, eggs, flour, marinara sauce, mozzarella cheese, and some olive oil for frying. Once you have everything ready, it's time to get cooking!

Step 1Preparing the Chicken

Start by pounding the chicken breasts to an even thickness. This step not only ensures that the chicken cooks evenly, but it also tenderizes the meat. Then, season the chicken with salt and pepper, giving it a nice base of flavor.

Step 2Breading the Chicken

Next, prepare three shallow bowls for the breading process. In the first bowl, place the flour. In the second bowl, beat the eggs. And in the third bowl, combine the breadcrumbs and Parmesan cheese. Dip each chicken breast into the flour, then the beaten eggs, and finally coat it thoroughly with the breadcrumb mixture.

Step 3Cooking the Chicken

Heat some olive oil in a skillet over medium heat. Once the oil is hot, add the breaded chicken breasts and cook for about 4-5 minutes on each side, or until they are golden brown and cooked through. Be careful not to overcrowd the skillet, as this can prevent the chicken from achieving that crispy crust.

Step 4Assembling the Dish

Once the chicken is cooked, remove it from the skillet and set it aside. In the same skillet, pour in the marinara sauce and heat it until it's warmed through. Place the chicken back into the skillet, spoon some of the sauce over the top, and sprinkle mozzarella cheese on each piece. Cover the skillet and let it simmer for a few minutes, or until the cheese is melted and bubbly.

Frequently asked questions

. Can I use chicken thighs instead of chicken breasts?

Absolutely! Chicken thighs are a great alternative if you prefer dark meat or if you find chicken breasts too dry. Just adjust the cooking time accordingly.

. Can I make skillet chicken Parmesan ahead of time?

While it's best to enjoy skillet chicken Parmesan fresh from the skillet, you can make some components ahead of time. Bread the chicken and store it in the refrigerator until you're ready to cook. You can also prepare the marinara sauce in advance and reheat it when needed.

. What can I serve with skillet chicken Parmesan?

Skillet chicken Parmesan pairs well with a variety of side dishes. Consider serving it with spaghetti or other pasta, a fresh green salad, or even some crusty garlic bread.

. Can I use store-bought marinara sauce?

Absolutely! Using store-bought marinara sauce is a convenient option, especially on busy weeknights. However, if you have the time, making your own marinara sauce from scratch can elevate the dish even further.

. Can I make skillet chicken Parmesan without frying?

If you prefer a healthier option, you can bake the breaded chicken in the oven instead of frying it. Simply place the breaded chicken on a baking sheet lined with parchment paper and bake at 400°F (200°C) for about 20-25 minutes, or until the chicken is cooked through.

. Can I freeze skillet chicken Parmesan?

While it's possible to freeze skillet chicken Parmesan, it's not recommended. Freezing can affect the texture of the chicken and the overall quality of the dish. It's best to enjoy it fresh.

. Can I use different types of cheese?

Absolutely! While mozzarella cheese is the traditional choice for chicken Parmesan, you can experiment with different cheeses to suit your taste. Try using provolone, cheddar, or a combination of cheeses for a unique twist.

. Can I make skillet chicken Parmesan with gluten-free breadcrumbs?

Yes, you can! If you follow a gluten-free diet, simply substitute regular breadcrumbs with gluten-free breadcrumbs. You'll still achieve that crispy crust without compromising on taste.

In conclusion, skillet chicken Parmesan is a delicious and easy weeknight dinner option that will impress your family and friends. With its crispy breaded chicken, flavorful marinara sauce, and gooey melted cheese, it's a dish that satisfies both your taste buds and your craving for comfort food. So, grab your skillet and get cooking!

AprilCook, recipe developer and the heart of Chefwiz. More about April

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