Keto Crispy Chicken & Waffles

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Do you love the classic combination of crispy chicken and fluffy waffles, but are following a keto diet?

Keto Crispy Chicken & Waffles
Prep
15 min
Total
1 hr 5 min
Servings
6

Method

  1. Here are the paraphrased and separated steps for the recipe:

  2. Preheat the oven to 425°F.

  3. Line a baking sheet with parchment paper and generously grease it with cooking spray.

  4. Place pork rinds in a food processor and pulse until they turn into fine crumbs.

  5. Transfer the pork rind crumbs to a shallow dish and combine them with Parmesan cheese.

  6. In a medium-sized bowl, whisk together the egg, mayo, and water. Season with salt and pepper.

  7. Dip the chicken pieces into the egg mixture, allowing any excess liquid to drip off.

  8. Coat the chicken in the pork rind mixture, pressing it to make it adhere, and place it on the greased baking sheet.

  9. Bake the chicken until it turns golden brown, which usually takes around 25 to 30 minutes.

  10. While the chicken is baking, prepare the waffles by preheating a waffle iron.

  11. In a large bowl, whisk the eggs and then add almond flour, cheddar cheese, milk, sour cream, baking powder, and season with salt and pepper.

  12. Grease the waffle iron with cooking spray and follow the waffle maker's instructions. Pour 1/2 cup of the batter into the iron and cook until the waffle turns golden, usually in about 4 to 5 minutes. Repeat this step for the remaining batter.

  13. Serve the chicken tenders with the waffles

About this recipe

Do you love the classic combination of crispy chicken and fluffy waffles, but are following a keto diet? Well, you're in luck! In this article, we'll show you how to make a delicious and keto-friendly version of this beloved dish.

Why Go Keto?

Before we dive into the recipe, let's talk about why people choose to follow a keto diet. The ketogenic diet is a low-carb, high-fat diet that has been shown to help with weight loss, improve energy levels, and even reduce inflammation in the body. By limiting your intake of carbohydrates and increasing your consumption of healthy fats, you can shift your body into a state of ketosis, where it begins to burn fat for fuel instead of glucose.

The Crispy Chicken

When it comes to making crispy chicken on a keto diet, the key is to use a breading that is low in carbs. Instead of traditional breadcrumbs or flour, you can use a combination of almond flour, parmesan cheese, and spices to create a delicious and crispy coating for your chicken. Simply dip your chicken pieces in beaten eggs, then coat them in the almond flour mixture, and fry them up in a skillet until golden brown and crispy.

Why Almond Flour?

Almond flour is a popular choice for keto-friendly breading because it is low in carbs and high in healthy fats. It also adds a nutty flavor and a crispy texture to the chicken. Plus, almond flour is a great source of vitamin E, magnesium, and protein, making it a nutritious choice for those following a keto diet.

The Fluffy Waffles

Now let's talk about the waffles. Traditional waffle recipes are loaded with carbs from all-purpose flour and sugar. But fear not, because we have a keto-friendly alternative for you! Instead of using regular flour, you can use a combination of almond flour and coconut flour to make fluffy and delicious waffles that are low in carbs and high in fiber.

Why Coconut Flour?

Coconut flour is another great option for keto-friendly baking. It is low in carbs, high in fiber, and adds a subtle sweetness to your waffles. It also has a unique ability to absorb liquid, which helps create a fluffy texture in baked goods. Just be sure to use a small amount of coconut flour in your recipe, as a little goes a long way.

The Perfect Pairing

Once your crispy chicken and fluffy waffles are ready, it's time to bring it all together. The combination of the savory, crispy chicken with the sweet and fluffy waffles is a match made in heaven. Top it off with a drizzle of sugar-free syrup or a dollop of keto-friendly butter, and you have a delicious and satisfying meal that will keep you on track with your keto goals.

In Conclusion

Making keto-friendly crispy chicken and waffles is easier than you might think. By using almond flour and coconut flour as the base for your breading and waffles, you can enjoy this classic comfort food while staying on track with your keto goals. So go ahead, give it a try, and indulge in a guilt-free and delicious meal!

Frequently asked questions

. Can I use a different type of flour for the breading?

While almond flour is the best choice for a keto-friendly breading, you can experiment with other low-carb flours like coconut flour or crushed pork rinds.

. Can I use a different type of oil for frying?

Absolutely! You can use any keto-friendly oil for frying, such as avocado oil, coconut oil, or ghee.

. Can I make the chicken and waffles ahead of time?

Yes, you can prepare the chicken and waffles ahead of time and reheat them in the oven or toaster oven when you're ready to enjoy them.

. Can I freeze the leftover chicken and waffles?

Yes, you can freeze the leftovers in an airtight container for up to 3 months. Just make sure to let them cool completely before freezing.

. Can I make this recipe dairy-free?

Yes, you can make this recipe dairy-free by using dairy-free alternatives for the cheese and butter.

. Can I add spices to the waffle batter?

Absolutely! Feel free to add spices like cinnamon or nutmeg to the waffle batter for extra flavor.

. Can I make this recipe without a waffle maker?

If you don't have a waffle maker, you can make pancake-style waffles by spooning the batter onto a greased skillet and cooking them like pancakes.

. Can I substitute the chicken with another protein?

Yes, you can use the same breading and cooking method with other proteins like pork chops or tofu for a delicious keto-friendly meal.

AprilCook, recipe developer and the heart of Chefwiz. More about April

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