Instant Pot® Turkey Soup
Are you looking for a satisfying and nutritious meal that will warm your soul on a chilly day?

Are you looking for a satisfying and nutritious meal that will warm your soul on a chilly day?

Start by turning on a multi-functional pressure cooker, such as an Instant Pot®. Add oil to the pot and select the High Saute function.
Add carrots, celery, onion, and parsnip to the pot and saute for about 5 minutes or until they become slightly soft.
Stir in turkey broth to the pot.
Add turkey, tomato paste, celery leaves, herbes de Provence, salt, black pepper, and red pepper flakes to the pot. Stir everything together to combine.
Close and lock the lid of the pressure cooker. Follow the manufacturer's instructions to select the high-pressure setting and set the timer for 5 minutes.
Allow the pressure to build, which should take approximately 10 to 15 minutes.
Once the cooking time is up, release the pressure in short bursts using the quick-release method, following the manufacturer's instructions. This should take about 5 minutes.
Unlock and remove the lid of the pressure cooker.
Meanwhile, in a separate large pot, fill it with lightly salted water and bring it to a rolling boil.
Stir in the pasta and return the water to a boil. Cook the pasta uncovered, stirring occasionally, until it is tender yet firm to the bite. This should take approximately 7 to 9 minutes.
Ladle the cooked pasta into bowls.
Top the pasta with the prepared soup.
If you prefer
Are you looking for a satisfying and nutritious meal that will warm your soul on a chilly day? Look no further than Instant Pot® Turkey Soup! This hearty and delicious comfort food is the perfect way to use up leftover turkey from your Thanksgiving feast. With the help of your trusty Instant Pot®, you can have a steaming bowl of homemade soup in no time. So, let's dive into the world of Instant Pot® Turkey Soup and discover the magic it holds.
The Instant Pot® has revolutionized the way we cook. It's like having a personal chef in your kitchen, making your life easier and more convenient. This multi-functional appliance allows you to cook a variety of dishes with minimal effort. From soups and stews to roasts and desserts, the possibilities are endless. And when it comes to making Instant Pot® Turkey Soup, the results are truly outstanding.
Imagine tender shreds of turkey, swimming in a savory broth infused with aromatic herbs and vegetables. Each spoonful brings a burst of flavors that dance on your palate. The Instant Pot® works its magic by pressure cooking the ingredients, allowing them to meld together and create a harmonious symphony of taste. The result is a soup that is rich, hearty, and oh-so-delicious.
One of the best things about Instant Pot® Turkey Soup is how quick and easy it is to prepare. Simply gather your ingredients, chop the vegetables, and let the Instant Pot® do the rest. The pressure cooking feature cuts down the cooking time significantly, so you can enjoy a homemade meal without spending hours in the kitchen. It's the perfect solution for busy individuals and families.
Not only is Instant Pot® Turkey Soup delicious, but it's also packed with nutrients. Turkey is a lean protein that provides essential amino acids for muscle growth and repair. The vegetables in the soup add a variety of vitamins, minerals, and fiber to your diet. And let's not forget about the broth, which is not only flavorful but also helps to hydrate your body. It's a win-win situation for your taste buds and your health!
One of the great things about making Instant Pot® Turkey Soup is that you can customize it to suit your taste. Prefer a spicier soup? Add some chili flakes or hot sauce. Want a heartier soup? Throw in some cooked pasta or rice. The possibilities are endless, allowing you to create a soup that is uniquely yours.
Instant Pot® Turkey Soup is a comforting and delicious meal that is perfect for using up leftover turkey. With its versatility, ease of preparation, and nutritious qualities, it's no wonder why this soup has become a favorite among Instant Pot® enthusiasts. So, grab your Instant Pot®, gather your ingredients, and get ready to enjoy a bowl of homemade goodness. Your taste buds will thank you!
Absolutely! If you don't have leftover turkey, you can easily substitute it with chicken.
Yes, you can freeze the leftover soup for future enjoyment. Just make sure to cool it down completely before transferring it to a freezer-safe container.
The cooking time may vary, but generally, it takes about 20-25 minutes for the soup to cook under high pressure.
Of course! Feel free to add your favorite vegetables to the soup to make it even more flavorful and nutritious.
Absolutely! Homemade broth will add an extra depth of flavor to the soup. Just make sure to adjust the seasoning accordingly.
Yes, you can. Simply follow the same steps but adjust the cooking time accordingly.
Yes, you can use dried herbs if you don't have fresh ones. Just remember to adjust the quantity, as dried herbs are more concentrated in flavor.
Absolutely! Adding a splash of cream will give the soup a creamy and indulgent texture.