Ham and Green Bean Soup

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Are you a fan of comforting, warm soups? Do you enjoy the combination of smoky ham and tender green beans?

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Ham and Green Bean Soup
Prep
10 min
Cook
1 hr
Total
1 hr 10 min
Servings
10

Method

  1. Begin by placing the green beans in a large pot and covering them with water.

  2. Add the ham, bouillon, paprika, and cayenne to the pot.

  3. Increase the heat to high and bring the mixture to a boil.

  4. Once boiling, reduce the heat to low and allow the beans to simmer until tender, which should take around 30 minutes.

  5. Remove the pot from the heat and let it cool for 20 to 30 minutes.

  6. Meanwhile, melt the butter in a frying pan over medium heat.

  7. Add the flour to the pan and cook it until it becomes almost brown, which should take around 3 to 5 minutes.

  8. Stir in the diced onion and continue cooking until it begins to brown, which should take around 7 to 8 minutes.

  9. Reduce the heat to medium-low and add the dried onions to the mixture. Cook and stir them until they lightly brown, which should take around 3 to 4 minutes. Be careful not to let them burn.

  10. Add the paprika and pepper to the pan.

  11. Pour in water and stir until the mixture becomes smooth.

  12. In a separate bowl, whip the sour cream and then mix it into the flour mixture until smooth.

  13. Stir the sour cream mixture into the cooled green beans.

  14. Heat the soup over medium heat until it begins to simmer, and then cook it for an additional 5 minutes until

About this recipe

Ham and Green Bean Soup: A Hearty Delight for Soup Lovers

Are you a fan of comforting, warm soups? Do you enjoy the combination of smoky ham and tender green beans? If so, you're in for a treat! Ham and Green Bean Soup is a delightful dish that will warm your heart and satisfy your cravings. In this article, we'll explore the wonders of this flavorful soup and discuss why it has become a beloved choice for soup enthusiasts.

The Perfect Balance of Flavors

Ham and Green Bean Soup is a perfect example of culinary harmony. The rich and smoky flavor of the ham complements the fresh and vibrant taste of the green beans, creating a delightful combination that will leave your taste buds dancing. The soup is often enhanced with aromatic herbs and spices, giving it an extra layer of complexity that adds to its appeal.

A Comforting and Nourishing Meal

When it comes to comfort food, few dishes can compare to a warm bowl of Ham and Green Bean Soup. The tender green beans and succulent pieces of ham provide a satisfying texture, while the flavorful broth warms you from the inside out. Whether you're looking for a quick and easy weeknight dinner or a hearty lunch option, this soup has got you covered.

Versatility at Its Finest

One of the best things about Ham and Green Bean Soup is its versatility. You can easily customize the soup to suit your preferences and dietary restrictions. Want to add some extra vegetables? Go ahead! Craving a creamier texture? Just add a splash of cream. The possibilities are endless, allowing you to make this soup truly your own.

In Conclusion

Ham and Green Bean Soup is a delightful and versatile dish that brings together the smoky flavors of ham with the freshness of green beans. Its comforting and nourishing qualities make it a perfect choice for any occasion. Whether you're a soup enthusiast or simply looking for a heartwarming meal, this soup is sure to satisfy your cravings. So, go ahead and treat yourself to a bowl of this delicious delight!

Frequently asked questions

Can I use leftover ham to make this soup?

Absolutely! Using leftover ham is a great way to add depth and flavor to your soup.

Can I substitute other vegetables for green beans?

While green beans are the classic choice, you can experiment with other vegetables like peas or asparagus for a unique twist.

Can I make this soup vegetarian-friendly?

Yes! Simply omit the ham and use vegetable broth instead for a delicious vegetarian version of this soup.

How long does this soup keep in the refrigerator?

Properly stored, Ham and Green Bean Soup can be kept in the refrigerator for up to 3-4 days.

Can I freeze this soup?

Absolutely! Ham and Green Bean Soup freezes well and can be stored for up to 3 months in the freezer.

What are some additional toppings I can add to the soup?

You can top your soup with croutons, grated cheese, or a dollop of sour cream for added flavor and texture.

Can I use canned green beans instead of fresh?

While fresh green beans are preferred, you can use canned green beans if that's what you have on hand.

Can I make this soup in a slow cooker?

Absolutely! Simply follow your slow cooker's instructions for cooking times and enjoy a hassle-free meal.

AprilCook, recipe developer and the heart of Chefwiz. More about April

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