Grilled Peach Bourbon Smash

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Are you tired of the same old cocktails? Looking for a unique and refreshing drink to enjoy on a warm summer evening?

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Grilled Peach Bourbon Smash
Prep
15 min
Cook
5 min
Total
23 min
Servings
2

Method

  1. Preheat the outdoor grill to medium-high heat and lightly grease the grate. Close the grill lid and allow it to heat for about 5 minutes.

  2. Coat the peach halves and lemon, cut-side down, with sugar. Place them on the grill and cook until the fruits are soft, approximately 5 minutes.

  3. Transfer the grilled fruits to a cutting board and let them cool for about 1 minute. Slice the peach into pieces using a knife, reserving 2 slices for garnish.

  4. In a cocktail shaker, combine the remaining peach slices, mint leaves, and simple syrup. Squeeze the juice of the lemon into the shaker. Gently muddle the ingredients using a cocktail muddler.

  5. Add bourbon and ice to the shaker. Cover it and shake until the outside of the shaker becomes frosted.

  6. Strain the mixture into a chilled glass. Top it off with ginger ale and garnish with the grilled peach slices and lemon.

  7. If the muddled peach clogs the shaker, you can open it and pour the contents through a fine mesh strainer. Alternatively, for a more rustic presentation, you can pour the contents of the shaker directly into glasses.

About this recipe

Grilled Peach Bourbon Smash: A Refreshing Twist on a Classic Cocktail

Are you tired of the same old cocktails? Looking for a unique and refreshing drink to enjoy on a warm summer evening? Look no further than the Grilled Peach Bourbon Smash. This delightful concoction combines the smoky sweetness of grilled peaches with the rich and smooth flavor of bourbon. It's a match made in cocktail heaven.

Why Choose Grilled Peaches?

Grilling peaches brings out their natural sweetness and adds a subtle smoky flavor that pairs perfectly with the boldness of bourbon. The heat from the grill caramelizes the sugars in the peach, creating a depth of flavor that is simply irresistible. Plus, the slight char from the grill adds a touch of complexity to the cocktail.

How to Make a Grilled Peach Bourbon Smash

The beauty of the Grilled Peach Bourbon Smash lies in its simplicity. All you need are a few ingredients, a grill, and a cocktail shaker. Start by grilling the peaches until they are soft and slightly charred. Allow them to cool, then remove the skins and pit. Place the grilled peaches in a cocktail shaker and muddle them until they are nicely broken down.

Next, add a generous pour of your favorite bourbon to the shaker. The choice of bourbon is up to you, but a good-quality, smooth bourbon will elevate the flavors of the cocktail. Add a splash of simple syrup and a squeeze of fresh lemon juice. Shake vigorously to combine all the ingredients and strain the mixture into a glass filled with ice.

Garnish your Grilled Peach Bourbon Smash with a fresh sprig of mint and a slice of grilled peach. The mint adds a refreshing herbal note, while the grilled peach slice showcases the star ingredient of the cocktail.

When to Enjoy a Grilled Peach Bourbon Smash

The Grilled Peach Bourbon Smash is perfect for any occasion. Whether you're hosting a backyard barbecue, relaxing by the pool, or simply unwinding after a long day, this cocktail will transport you to a place of pure bliss. Sip it slowly and savor the flavors as they dance on your taste buds.

Frequently asked questions

. Can I use frozen peaches instead of grilling fresh peaches?

While fresh grilled peaches are ideal for the Grilled Peach Bourbon Smash, you can certainly use frozen peaches if fresh ones are not available. Simply thaw the peaches before muddling them in the cocktail shaker.

. Can I substitute bourbon with another type of liquor?

Bourbon is a key component of the Grilled Peach Bourbon Smash, but if you're not a fan of bourbon, you can try using whiskey or even rum for a different flavor profile. Experiment and find the combination that suits your taste buds.

. How do I make simple syrup?

Simple syrup is easy to make at home. Combine equal parts sugar and water in a saucepan and heat until the sugar has dissolved. Allow the syrup to cool before using it in your cocktail.

. Can I make a non-alcoholic version of the Grilled Peach Bourbon Smash?

Absolutely! To make a non-alcoholic version, simply omit the bourbon and replace it with a splash of sparkling water or ginger ale. You'll still enjoy the delicious flavors of grilled peaches and refreshing mint.

. Can I make a pitcher of Grilled Peach Bourbon Smash for a crowd?

Yes, you can easily scale up the recipe to make a pitcher of Grilled Peach Bourbon Smash. Simply multiply the ingredients by the number of servings you need and mix everything in a large pitcher. Serve over ice and garnish each glass individually.

. Can I use a different fruit instead of peaches?

While peaches are the star of the Grilled Peach Bourbon Smash, you can experiment with other fruits like grilled pineapple or grilled mango for a different twist. The smoky flavors of the grill will complement a variety of fruits.

. Can I make the Grilled Peach Bourbon Smash ahead of time?

The best way to enjoy the Grilled Peach Bourbon Smash is to make it fresh, just before serving. However, you can prepare the grilled peaches in advance and keep them refrigerated until you're ready to make the cocktail. This will save you time when it comes to assembling the drink.

. Can I adjust the sweetness of the cocktail?

If you prefer a sweeter cocktail, you can add more simple syrup to the mixture. Conversely, if you like a less sweet drink, you can reduce the amount of simple syrup. Adjust the sweetness to your taste and enjoy!

So, the next time you're in the mood for a refreshing and unique cocktail, give the Grilled Peach Bourbon Smash a try. With its perfect balance of smoky sweetness and rich bourbon flavor, it's sure to become a new favorite. Cheers!

AprilCook, recipe developer and the heart of Chefwiz. More about April

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