Grilled Nectarines with Goat Cheese

Rate this recipe
Be the first to rate

Who doesn't love the sweet and juicy goodness of nectarines? They're a summer delight that can be enjoyed in so many ways.

Grilled Nectarines with Goat Cheese
Prep
10 min
Cook
15 min
Total
25 min
Servings
8

Method

  1. In a saucepan, combine Cabernet and sugar. Boil the mixture until it is reduced to 1/2 cup. Allow the syrup to cool.

  2. In a blender, combine goat cheese, Gorgonzola, and milk. Blend the mixture until it becomes smooth. If needed, add additional milk, one tablespoon at a time.

  3. Cut the nectarines in half lengthwise and remove the pits.

  4. Lightly brush the nectarines with olive oil. Grill them for 3 to 4 minutes.

  5. Once the nectarines have cooled, place a spoonful of the goat cheese mousse in the center of each nectarine.

  6. Drizzle the nectarines with the Cabernet syrup.

  7. Please note that the nutrition data for this recipe includes the full amount of Cabernet syrup. The actual amount consumed may vary.

  8. For more recipe ideas and 14 Hands pairings, please refer to other sources.

About this recipe

Who doesn't love the sweet and juicy goodness of nectarines? They're a summer delight that can be enjoyed in so many ways. One way to elevate their flavor and add a touch of sophistication is by grilling them and pairing them with creamy goat cheese. Trust me, it's a match made in heaven. In this article, we'll explore the art of grilling nectarines and how to create a delicious dish with goat cheese that will leave your taste buds begging for more.

The Grilling Process

Grilling nectarines is a simple process that brings out their natural sweetness and adds a smoky flavor to the fruit. Start by preheating your grill to medium-high heat. Cut the nectarines in half and remove the pits. Brush the cut side of the nectarines with a little olive oil to prevent sticking. Place them on the grill, cut side down, and let them cook for about 2-3 minutes until grill marks appear. Flip them over and grill for another 2-3 minutes until they are soft and slightly caramelized. Remove from the grill and let them cool slightly before serving.

The Perfect Pairing: Goat Cheese

Now that you have your beautifully grilled nectarines, it's time to pair them with some creamy and tangy goat cheese. The combination of the sweet nectarines and the savory goat cheese creates a flavor explosion in your mouth. You can either crumble the goat cheese over the grilled nectarines or spread it on a slice of grilled baguette and top it with the nectarines. Whichever way you choose, the result will be a delicious combination of flavors and textures that will leave you wanting more.

Other Tasty Additions

If you want to take your grilled nectarines with goat cheese to the next level, consider adding some additional ingredients to enhance the dish. A drizzle of honey or a sprinkle of balsamic glaze can add a touch of sweetness and acidity. You can also top the dish with some chopped fresh herbs like mint or basil for a burst of freshness. And if you're feeling adventurous, try adding some toasted nuts or a sprinkle of sea salt for some extra crunch and flavor.

Enjoying the Delight

Grilled nectarines with goat cheese are best enjoyed immediately after grilling when they are still warm and the flavors are at their peak. Serve them as an appetizer at your next dinner party or as a light and refreshing dessert. The combination of flavors and textures will surely impress your guests and leave them craving for more.

Frequently asked questions

. Can I use peaches instead of nectarines?

Yes, absolutely! Peaches make a great substitute for nectarines in this recipe. They have a similar flavor profile and will pair well with the goat cheese.

. Can I use a grill pan instead of an outdoor grill?

Yes, you can use a grill pan if you don't have access to an outdoor grill. Just make sure to preheat the grill pan and follow the same grilling instructions.

. Can I use a different type of cheese?

While goat cheese is the perfect pairing for grilled nectarines, you can experiment with other cheeses if you prefer. Cream cheese or feta cheese would also work well in this dish.

. Can I make this dish ahead of time?

Grilled nectarines are best enjoyed fresh off the grill, but you can prepare the ingredients ahead of time and assemble the dish just before serving. This way, you can still enjoy the warm nectarines and the creamy goat cheese.

. Can I add some greens to this dish?

Absolutely! Adding some arugula or mixed greens can add a refreshing and peppery element to the dish. Simply place a handful of greens on a plate and top with the grilled nectarines and goat cheese.

. Can I use a different fruit?

While nectarines are the star of this dish, you can experiment with other fruits as well. Grilled peaches, plums, or even pineapple would all pair well with goat cheese and create a delicious combination of flavors.

. Can I grill the nectarines ahead of time?

If you want to save time, you can grill the nectarines ahead of time and store them in the refrigerator. Just make sure to bring them to room temperature before serving to enhance the flavors.

. Can I serve this dish with wine?

Absolutely! Grilled nectarines with goat cheese pair well with a variety of wines. A crisp and acidic white wine like Sauvignon Blanc or a light and fruity red wine like Pinot Noir would complement the flavors beautifully.

So go ahead and indulge in the delightful combination of grilled nectarines and creamy goat cheese. It's a simple yet elegant dish that will impress your taste buds and leave you craving for more. Whether you serve it as an appetizer or a dessert, this flavorful creation is sure to be a hit at your next gathering. So fire up that grill and get ready to enjoy a taste of summer!

AprilCook, recipe developer and the heart of Chefwiz. More about April

More desserts

See all →