Flaming Orange Old Fashioned

Name: Flaming Orange Old Fashioned
Prep time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 2 teaspoons of granulated sugar (split); 2 splashes of angostura bitters (split); 2 splashes of orange bitters (split); 2 teaspoons of water (split); 2 small orange wedges (along with 2 orange peels (each measuring 2 inches), split); 3 ounces of Bulleit Bourbon 10 Year Old (split); Ice; Maraschino cherries (for garnishing)

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Flaming Orange Old Fashioned

Are you looking for a cocktail that is both classic and unique? Look no further than the Flaming Orange Old Fashioned. This twist on the traditional Old Fashioned adds a touch of flair with a flaming orange garnish that will surely impress your guests. In this article, we will explore the history of the Old Fashioned, the ingredients and steps to make a Flaming Orange Old Fashioned, and answer some frequently asked questions about this delightful cocktail.

The History of the Old Fashioned

The Old Fashioned is a classic cocktail that has stood the test of time. It is believed to have originated in the early 19th century and was originally called a “cock-tail.” The original recipe consisted of sugar, water, bitters, and your choice of spirit. Over the years, variations of the Old Fashioned have emerged, with different spirits and flavors being added to create unique twists on the original recipe.

The Flaming Orange Old Fashioned

The Flaming Orange Old Fashioned takes the classic cocktail to new heights with its impressive flaming orange garnish. The key to achieving this flaming effect is to use a sugar cube soaked in high-proof rum or bourbon. The sugar cube is then set on fire and dropped into the cocktail, creating a beautiful spectacle that is sure to wow your guests.

Ingredients

To make a Flaming Orange Old Fashioned, you will need the following ingredients:

Your choice of spirit (whiskey, bourbon, or rum)
Sugar cube
Angostura bitters
An orange peel
Ice cubes

Steps

Here are the steps to make a Flaming Orange Old Fashioned:

Place a sugar cube at the bottom of an Old Fashioned glass.
Add a few dashes of Angostura bitters to the sugar cube.
Muddle the sugar cube and bitters together until the sugar is dissolved.
Add your choice of spirit to the glass.
Stir well to combine the ingredients.
Add ice cubes to the glass.
Gently squeeze an orange peel over the glass to release the oils.
Using a lighter, set the sugar cube on fire.
Carefully drop the flaming sugar cube into the glass.
Give the cocktail a quick stir to extinguish the flame.
Garnish with an orange twist.
Serve and enjoy!

FAQs:

1. Can I use a different fruit for the flaming garnish?

While the Flaming Orange Old Fashioned is traditionally garnished with an orange peel, you can experiment with different fruits if you like. Just make sure to choose a fruit that is flammable and safe to consume.

2. Can I use a different type of sugar?

Yes, you can use different types of sugar in your Flaming Orange Old Fashioned. Brown sugar or demerara sugar can add a rich, caramel flavor to the cocktail.

3. How long does the flaming effect last?

The flaming effect of the sugar cube will last for a few seconds before extinguishing. It is important to be cautious and not leave the flame unattended.

4. Can I use a different type of spirit?

Absolutely! While whiskey, bourbon, and rum are popular choices for an Old Fashioned, you can experiment with different spirits to create your own unique Flaming Orange Old Fashioned.

5. Can I make a non-alcoholic version of the Flaming Orange Old Fashioned?

Yes, you can easily make a non-alcoholic version of the Flaming Orange Old Fashioned by substituting the spirit with a non-alcoholic alternative, such as a flavored syrup or sparkling water.

6. Can I adjust the sweetness of the cocktail?

Absolutely! The sweetness of the cocktail can be adjusted by adding more or less sugar cube and bitters to suit your taste preferences.

7. Can I make a larger batch of the Flaming Orange Old Fashioned?

Yes, you can easily scale up the recipe to make a larger batch of the Flaming Orange Old Fashioned. Just make sure to adjust the quantities of the ingredients accordingly.

8. Can I garnish the cocktail with something other than an orange twist?

Yes, you can get creative with your garnish and experiment with different citrus twists or even herbs like rosemary or thyme to add an extra touch of flavor to your Flaming Orange Old Fashioned.

Conclusion

The Flaming Orange Old Fashioned is a delightful twist on the classic cocktail that adds a touch of excitement and spectacle to your drinking experience. With its flaming orange garnish and rich flavors, it is sure to impress your guests and become a favorite at your next cocktail party. So why not give it a try and elevate your bartending skills to the next level?

Flaming Orange Old Fashioned

Prep5 min

Total10 min

Servings2

2 teaspoons of granulated sugar (, split)
2 splashes of angostura bitters (, split)
2 splashes of orange bitters (, split)
2 teaspoons of water (, split)
2 small orange wedges (, along with 2 orange peels (each measuring 2 inches), split)
3 ounces of Bulleit Bourbon 10 Year Old (, split)
Ice
Maraschino cherries (, for garnishing)

In each glass, put 1 teaspoon of sugar and 1 dash of angostura and orange bitters. Stir until the sugar dissolves.
Add 1 teaspoon of water and then place 1 orange wedge in each glass. Muddle the ingredients together.
Pour 1 Â½ ounces of bourbon into each glass.
Add a large ice cube to each glass and stir with a narrow spoon until the drink is well chilled, approximately 1 minute.
Take the rind of an orange peel and warm it using a match for about 15 seconds.
Hold the match over one glass and squeeze the peel to ignite the flame. Drop the peel into the glass. Repeat this step for the remaining orange rind and cocktails.
Garnish each glass with a cherry and serve.

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