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Dried Fruit Cheese Ball

Dried Fruit Cheese Ball


Imagine a delicious blend of creamy cheese, crunchy nuts, and the natural sweetness of dried fruits all rolled into one delectable treat. The Dried Fruit Cheese Ball is the perfect appetizer or snack to satisfy your taste buds. Whether you’re hosting a party or simply craving a unique and flavorful snack, this cheese ball is sure to impress.

The Perfect Combination

Just like the harmony of a well-orchestrated symphony, the combination of cheese, dried fruits, and nuts in this recipe creates a symphony of flavors in your mouth. The creamy cheese provides a smooth and tangy base, while the dried fruits offer a burst of natural sweetness. The nuts, on the other hand, add a delightful crunch and depth of flavor. It’s a combination that will leave you wanting more with every bite.

A Versatile Delight

One of the great things about the Dried Fruit Cheese Ball is its versatility. Not only can you enjoy it as a standalone snack, but it also pairs well with a variety of accompaniments. Spread it on crackers, toast, or even fresh fruit slices for a delightful burst of flavors. The possibilities are endless, and it’s up to you to explore and discover your favorite combinations.

Creating Your Own

Making your own Dried Fruit Cheese Ball is a breeze. With just a few simple ingredients and minimal effort, you can have a stunning and delicious appetizer ready to impress your guests.


  • Cream cheese
  • Dried fruits of your choice
  • Nuts for coating


  1. Start by softening the cream cheese to make it easier to work with.
  2. Chop the dried fruits into small pieces and set them aside.
  3. Once the cream cheese is softened, mix in the dried fruits until well combined.
  4. Shape the mixture into a ball and roll it in your choice of nuts for coating.
  5. Chill the cheese ball in the refrigerator for a couple of hours to allow it to firm up.
  6. Once chilled, your Dried Fruit Cheese Ball is ready to be enjoyed!

Frequently Asked Questions

Q: Can I use different types of cheese?

A: Absolutely! Feel free to experiment with different types of cheese to find the flavor that suits your taste buds best.

Q: Can I use fresh fruits instead of dried fruits?

A: While dried fruits work best for this recipe, you can certainly try using fresh fruits. Just keep in mind that the texture and sweetness may vary.

Q: How long can I store the cheese ball?

A: If properly stored in an airtight container in the refrigerator, the cheese ball can last for up to a week.

Q: What are some suggested nuts for coating?

A: Popular choices include chopped walnuts, almonds, or pecans. However, feel free to use any nuts that you prefer or have on hand.

Q: Can I make the cheese ball in advance?

A: Absolutely! In fact, making the cheese ball a day in advance allows the flavors to meld together even more, resulting in an even tastier treat.

Q: Can I add other ingredients to the cheese ball?

A: Definitely! You can get creative and add ingredients like herbs, spices, or even a hint of honey for an extra touch of flavor.

Q: Can I make a smaller or larger cheese ball?

A: Certainly! Adjust the quantities of the ingredients to make a smaller or larger cheese ball, depending on your needs.

Q: Can I use vegan cream cheese?

A: Absolutely! If you follow a vegan diet, feel free to use vegan cream cheese for a delicious plant-based version of the Dried Fruit Cheese Ball.


The Dried Fruit Cheese Ball is a delightful and versatile treat that is sure to please your taste buds. With its creamy cheese, sweet dried fruits, and crunchy nuts, it offers a harmonious blend of flavors and textures. Whether you’re hosting a party or simply looking for a unique snack, this cheese ball is a winner. So why not give it a try and indulge in a burst of deliciousness?

Dried Fruit Cheese Ball compressed image1

Dried Fruit Cheese Ball

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Prep Time 10 minutes
Total Time 3 hours 10 minutes
Course Appetizers
Cuisine American
Servings 6


  • 1 package (8 ounces) of cream cheese , softened
  • 2 tablespoons of honey
  • ½ package (4 ounces) of mild Cheddar cheese , shredded
  • 1 package (6 ounces) of dried mixed fruit , chopped
  • 1 cup of chopped pecans


  • In a medium bowl, mix together cream cheese and honey until the mixture is smooth.
  • Add the cheese and chopped fruit to the bowl and stir well to combine.
  • Shape the mixture into a ball.
  • Roll the ball in the chopped nuts until it is fully coated.
  • Place the ball in the refrigerator and let it chill for at least 3 hours.
Keyword and, appetizers, Cheese, Christmas, Dairy, Egg, Free, Fruits, Ideas, Recipes, Thanksgiving, Vegetables
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Hi, I am April & Welcome to my food blog!

Thank you for visiting my blog. We share delicious recipes to make your meals nourishing and fun. Experimenting in the kitchen and cooking is my joy!


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