Name: Divine Chicken Divan
Prep time: 1 h 10 min
Cook time: 30 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: 5 tablespoons of unsalted butter (plus extra for the dish); Kosher salt; 1 large head of broccoli, cut into 1-2 inch florets, with tender stems peeled and sliced into 1/2 inch pieces (approximately 5 cups); 1 tablespoon of freshly chopped sage; 5 tablespoons of all-purpose flour; 3 tablespoons of dry sherry (or chicken broth); 1 cup of low-sodium chicken broth; 1 cup of milk; 1 cup of heavy cream; Pinch Pinch of freshly grated nutmeg; Freshly ground pepper; 1 bunch of scallions, chopped (around 1 cup); 1 1/2 cups of shredded gruyere cheese (approximately 6 ounces); 1 cooked chicken weighing 3 1/2 pounds, with meat removed and cut into chunks, and skin and bones discarded (3 to 3 1/2 cups of meat); 1/2 cup of toasted sliced or slivered almonds; 1/2 cup of grated parmesan cheese; 1/4 cup of breadcrumbs

Are you in search of a mouthwatering chicken dish that will leave your taste buds begging for more? Look no further than the divine Chicken Divan. This classic recipe is a crowd-pleaser, perfect for a family dinner or a special occasion. Let's dive into the world of this delectable dish and discover why it is truly divine.

The Origins of Chicken Divan

Chicken Divan, a dish that originated in the United States, is a delightful blend of flavors and textures. Its name is derived from the famous Divan Parisien restaurant in New York City, where it was first introduced in the 1930s. The dish became an instant hit and has since become a staple in American cuisine.

The Perfect Combination of Ingredients

At the heart of Chicken Divan is tender, succulent chicken breast, cooked to perfection. The chicken is then nestled on a bed of freshly steamed broccoli, adding a healthy and vibrant touch to the dish. A creamy and rich sauce, made with a combination of cheese, mayonnaise, and seasonings, envelops the chicken and broccoli, creating a harmonious blend of flavors.

The Art of Flavorful Layering

One of the secrets to creating a divine Chicken Divan lies in the art of layering. The chicken is first placed on a bed of steamed broccoli, allowing the flavors to meld together as they bake. The sauce is then poured over the chicken and broccoli, creating a luscious coating that infuses every bite with a burst of flavor. Finally, a generous sprinkling of grated cheese is added on top, forming a golden and crispy crust when baked to perfection.

The Magic of Baking

Once assembled, the Chicken Divan is placed in the oven to bake. As the dish cooks, the aromas fill the kitchen, tantalizing your senses. The cheese melts and becomes bubbly, and the sauce thickens, creating a heavenly combination of flavors and textures. The result is a dish that is not only visually appealing but also incredibly delicious.

Versatility at its Finest

One of the greatest things about Chicken Divan is its versatility. While the classic recipe calls for chicken and broccoli, you can easily customize it to suit your taste preferences. Add some mushrooms for an earthy twist, or throw in some colorful bell peppers for an extra pop of flavor. The possibilities are endless, allowing you to unleash your culinary creativity.

Serving Suggestions

Chicken Divan is best enjoyed with a side of fluffy rice or buttery mashed potatoes. The creamy sauce pairs perfectly with these accompaniments, creating a well-rounded and satisfying meal. Garnish with a sprinkle of fresh parsley for a touch of freshness and color.

In Conclusion

Chicken Divan is a timeless classic that has stood the test of time. Its combination of tender chicken, crisp broccoli, and creamy sauce creates a symphony of flavors that will leave you wanting more. Whether you're hosting a dinner party or simply craving a comforting meal, Chicken Divan is sure to satisfy your taste buds and bring joy to your table.

Frequently asked questions

Can I use frozen broccoli in Chicken Divan?: Absolutely! Frozen broccoli works just as well as fresh broccoli in this recipe.
Can I substitute mayonnaise with Greek yogurt?: While it may alter the taste slightly, Greek yogurt can be used as a healthier alternative to mayonnaise.
Can I use a different type of cheese?: Yes, you can experiment with different cheeses such as cheddar, Swiss, or Gruyere to add your own twist to the dish.
Can I make Chicken Divan ahead of time?: Absolutely! Chicken Divan can be prepared in advance and refrigerated until ready to bake.
Can I freeze Chicken Divan?: Yes, you can freeze Chicken Divan for future enjoyment. Just make sure to wrap it tightly to prevent freezer burn.
How do I reheat Chicken Divan?: To reheat Chicken Divan, place it in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until heated through.
Can I add other vegetables to Chicken Divan?: Absolutely! Feel free to add your favorite vegetables such as cauliflower, carrots, or peas to enhance the dish.
Can I make a vegetarian version of Chicken Divan?: Yes, you can substitute the chicken with tofu or tempeh for a delicious vegetarian twist on this classic dish.