Prep
10 min
Total
10 min
Servings
12

Method

  1. In a blender, combine garbanzo beans, cilantro, jalapeno pepper, garlic, olive oil, salt, black pepper, and garlic powder.

  2. Blend the ingredients together until a smooth consistency is achieved.

About this recipe

Are you a fan of spicy and flavorful dips? Look no further than cilantro jalapeno hummus! This zesty twist on the classic hummus recipe is perfect for those who love a little heat in their snacks. In this article, we will explore everything you need to know about cilantro jalapeno hummus, from its ingredients to its benefits and variations.

What is Cilantro Jalapeno Hummus?

Cilantro jalapeno hummus is a delicious and vibrant dip that combines the creaminess of traditional hummus with the bold flavors of cilantro and jalapeno. It is made by blending cooked chickpeas, tahini, garlic, lemon juice, olive oil, cilantro, and jalapeno peppers until smooth and creamy. The result is a tangy and spicy dip that pairs perfectly with pita bread, tortilla chips, or fresh vegetables.

The Benefits of Cilantro Jalapeno Hummus

Not only is cilantro jalapeno hummus incredibly tasty, but it also offers several health benefits. Chickpeas, the main ingredient in hummus, are packed with protein, fiber, and essential vitamins and minerals. They are known for their ability to aid digestion, promote heart health, and regulate blood sugar levels. Cilantro and jalapeno peppers add an extra nutritional punch, with cilantro being a good source of antioxidants and jalapenos containing capsaicin, which can boost metabolism and reduce inflammation.

Variations of Cilantro Jalapeno Hummus

While the traditional cilantro jalapeno hummus recipe is already bursting with flavor, you can get creative and add your own twist to it. Here are a few variations you can try:

Avocado Cilantro Jalapeno Hummus

Add a creamy and buttery texture to your hummus by incorporating ripe avocados. The combination of avocado, cilantro, and jalapeno creates a rich and indulgent dip that will leave you craving more.

Roasted Red Pepper Cilantro Jalapeno Hummus

Elevate the flavor profile of your hummus by adding roasted red peppers. The smoky sweetness of the peppers complements the spiciness of the jalapenos and adds a beautiful red color to the dip.

Greek Yogurt Cilantro Jalapeno Hummus

If you prefer a creamier and tangier hummus, try adding Greek yogurt to the mix. The yogurt adds a refreshing and slightly acidic taste that balances out the heat from the jalapenos.

How to Make Cilantro Jalapeno Hummus

Making cilantro jalapeno hummus is quick and easy. Here's a simple step-by-step guide:

Step 1Gather Your Ingredients

Before you start, make sure you have all the necessary ingredients on hand. You will need cooked chickpeas, tahini, garlic, lemon juice, olive oil, cilantro, jalapeno peppers, salt, and pepper.

Step 2Blend the Ingredients

In a food processor or blender, combine the chickpeas, tahini, garlic, lemon juice, olive oil, cilantro, jalapeno peppers, salt, and pepper. Blend until smooth and creamy, scraping down the sides as needed.

Step 3Adjust the Consistency

If the hummus is too thick, add a splash of water or olive oil and blend again until you reach your desired consistency. If it's too thin, add more chickpeas or tahini to thicken it up.

Step 4Taste and Season

Give the hummus a taste and adjust the seasoning as needed. Add more salt, pepper, or lemon juice to enhance the flavors to your liking.

Step 5Serve and Enjoy

Transfer the cilantro jalapeno hummus to a serving bowl and garnish with a drizzle of olive oil, a sprinkle of fresh cilantro leaves, and some sliced jalapenos. Serve with your favorite dippers and enjoy!

In Conclusion

Cilantro jalapeno hummus is a delicious and nutritious dip that adds a burst of flavor to any snack or meal. Whether you stick to the traditional recipe or try out some variations, this zesty dip is sure to satisfy your taste buds. So, next time you're looking for a spicy and creamy dip, give cilantro jalapeno hummus a try!

Frequently asked questions

. Can I adjust the spiciness of cilantro jalapeno hummus?

Yes, you can easily adjust the spiciness of cilantro jalapeno hummus by adding more or fewer jalapeno peppers. Start with a small amount and add more gradually until you reach your desired level of heat.

. Can I make cilantro jalapeno hummus without tahini?

Absolutely! If you don't have tahini or prefer not to use it, you can substitute it with natural peanut butter or almond butter. The nutty flavor will complement the other ingredients in the hummus.

. How long does cilantro jalapeno hummus last?

Cilantro jalapeno hummus can be stored in an airtight container in the refrigerator for up to one week. Just make sure to give it a stir before serving to redistribute the flavors.

. Can I freeze cilantro jalapeno hummus?

Yes, you can freeze cilantro jalapeno hummus. Simply transfer it to a freezer-safe container and store it in the freezer for up to three months. Thaw it in the refrigerator overnight before serving.

. What are some other ways to enjoy cilantro jalapeno hummus?

Cilantro jalapeno hummus is incredibly versatile. You can use it as a spread on sandwiches and wraps, as a topping for grilled meats or roasted vegetables, or even as a dressing for salads. Get creative and experiment

AprilCook, recipe developer and the heart of Chefwiz. More about April

More appetizers & snacks

See all →