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Carol’s Chicken Salad

Carol’s Chicken Salad

Are you looking for a delicious and refreshing salad recipe that will satisfy your taste buds? Look no further because Carol’s Chicken Salad is here to save the day! This mouthwatering salad is packed with flavor and is perfect for any occasion. Whether you are planning a picnic, hosting a party, or simply want a light and healthy meal, this salad will surely impress your guests.

Why Choose Carol’s Chicken Salad?

There are countless salad recipes out there, but what sets Carol’s Chicken Salad apart from the rest? Well, let me tell you. This salad is a perfect blend of crisp vegetables, tender chicken, and a tangy dressing that will leave you craving for more. The combination of flavors and textures in this salad is truly remarkable. Each bite is a burst of freshness and satisfaction.

Imagine biting into a juicy piece of chicken that is perfectly seasoned and grilled to perfection. The chicken is then combined with crunchy lettuce, sweet cherry tomatoes, and creamy avocado. To top it all off, a zesty homemade dressing is drizzled over the salad, adding a tangy and refreshing element to every bite.

How to Make Carol’s Chicken Salad?

Making Carol’s Chicken Salad is a breeze. All you need are a few simple ingredients and a little bit of time. First, gather your ingredients: chicken breasts, lettuce, cherry tomatoes, avocado, red onion, and a few pantry staples for the dressing.

Next, cook the chicken breasts until they are tender and juicy. Once cooked, let them cool before slicing them into bite-sized pieces. In a large bowl, combine the lettuce, cherry tomatoes, avocado, and red onion. Add the sliced chicken to the bowl and toss everything together.

Finally, it’s time to make the dressing. In a separate bowl, whisk together the ingredients for the dressing until well combined. Drizzle the dressing over the salad and give it a good toss to ensure everything is evenly coated. And voila! Your delicious Carol’s Chicken Salad is ready to be enjoyed.

FAQs About Carol’s Chicken Salad:

Q: Can I substitute the chicken with another protein?

A: Absolutely! If you’re not a fan of chicken, you can easily substitute it with grilled shrimp, tofu, or even chickpeas for a vegetarian option.

Q: How long can I store leftovers?

A: Leftovers can be stored in an airtight container in the refrigerator for up to three days. Just make sure to give it a good toss before serving again.

Q: Can I make the dressing ahead of time?

A: Of course! The dressing can be made in advance and stored in the refrigerator for up to a week. Just give it a good whisk before using it on your salad.

Q: Can I add other vegetables to the salad?

A: Absolutely! Feel free to customize the salad with your favorite vegetables. Some great additions include cucumbers, bell peppers, or even roasted corn.

Q: Can I use a store-bought dressing instead?

A: While the homemade dressing is highly recommended, you can definitely use a store-bought dressing if you’re short on time. Just choose a dressing that complements the flavors of the salad.

Q: Can I make this salad in advance?

A: Yes, you can prepare the ingredients in advance and assemble the salad right before serving. This salad is best enjoyed fresh.

Q: Can I add nuts or seeds to the salad?

A: Absolutely! Adding some toasted almonds, sunflower seeds, or even pumpkin seeds will add a nice crunch to the salad.

Q: Can I make this salad gluten-free?

A: Yes, this salad is naturally gluten-free. Just make sure to check the labels of any store-bought ingredients to ensure they are gluten-free as well.

In Conclusion

Carol’s Chicken Salad is a delightful and flavorful dish that will leave you wanting more. With its perfect balance of textures and flavors, this salad is a true crowd-pleaser. So why settle for a boring and bland salad when you can enjoy a mouthwatering bowl of Carol’s Chicken Salad? Try it today and experience the magic for yourself!

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Carol's Chicken Salad

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Prep Time 20 minutes
Total Time 20 minutes
Course Salads
Cuisine American
Servings 9


  • 1/2 cup of mayo
  • 1/2 teaspoon of salt
  • 3/4 teaspoon of poultry seasoning
  • 1/4 teaspoon of onion powder
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of ground black pepper
  • 1 tablespoon of lemon juice
  • 3 cups of cooked chicken breast meat , diced
  • 1/2 cup of celery , finely chopped
  • 1/2 cup of green onions , chopped
  • 1 can (8 ounces) of water chestnuts , drained and chopped
  • 1 1/2 cups of Swiss cheese , diced
  • 1 1/2 cups of green grapes , halved


  • Combine the mayonnaise, salt, poultry seasoning, onion powder, garlic powder, pepper, and lemon juice in a medium bowl, whisking them together.
  • In a large bowl, mix together the chicken, celery, green onions, water chestnuts, Swiss cheese, and grapes.
  • Add the mayonnaise mixture to the large bowl and stir well to coat all the ingredients.
  • Refrigerate the mixture until ready to serve.
Keyword Canned, Cheese, Cheesy, Chicken, Dairy, Everyday, Food, Leftovers, Recipes, Salad, salads, Swiss, Vegetable
Tried this recipe?Let us know how it was!

Hi, I am April & Welcome to my food blog!

Thank you for visiting my blog. We share delicious recipes to make your meals nourishing and fun. Experimenting in the kitchen and cooking is my joy!


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