Cake Mix Bars
Have you ever found yourself craving a delicious dessert but lacking the time or energy to make it from scratch? Look no further than cake mix bars! These delectable treats are the perfect solution for when you want something sweet and satisfying without the hassle of measuring and mixing a bunch of ingredients.
The Magic of Cake Mix Bars
Think of cake mix bars as the superhero of desserts. They come to the rescue when you need a quick and easy treat that still tastes homemade. With just a few additional ingredients, you can transform a simple box of cake mix into a mouthwatering dessert that will impress your friends and family.
The Easiest Dessert You’ll Ever Make
Imagine the convenience of a boxed cake mix combined with the versatility of a dessert that can be customized to your liking. You can add chocolate chips, nuts, or even swirls of caramel to elevate the flavor profile. The possibilities are endless!
How to Make Cake Mix Bars
Making cake mix bars is a breeze. Simply follow the instructions on the back of the cake mix box, adding any additional ingredients or mix-ins that your heart desires. Spread the batter into a greased baking dish and pop it in the oven. In no time, you’ll have a tray of golden-brown bars that are ready to be devoured.
Tips and Tricks for Perfect Cake Mix Bars
To ensure your cake mix bars turn out perfectly every time, here are a few tips and tricks:
- Add a tablespoon of sour cream to the batter for extra moisture and richness.
- Experiment with different flavors of cake mix to create unique combinations.
- Sprinkle a layer of your favorite toppings, such as crushed cookies or sprinkles, on top of the batter before baking.
- Allow the bars to cool completely before cutting them into squares to prevent crumbling.
Get Creative with Cake Mix Bars
One of the best things about cake mix bars is their versatility. You can get as creative as you want with the flavors and toppings. How about a red velvet cake mix with cream cheese frosting? Or a lemon cake mix with a drizzle of tangy glaze? The possibilities are only limited by your imagination.
A Crowd-Pleasing Dessert
Whether you’re hosting a party, attending a potluck, or simply treating yourself to a sweet indulgence, cake mix bars are sure to be a hit. Their simplicity and deliciousness make them a crowd-pleasing dessert option that everyone will love.
FAQs (Frequently Asked Questions)
1. Can I substitute ingredients in cake mix bars?
Yes, you can easily substitute ingredients in cake mix bars. For example, if you prefer a dairy-free option, you can use plant-based milk instead of regular milk.
2. Can I freeze cake mix bars?
Absolutely! Cake mix bars freeze well. Just make sure to wrap them tightly in plastic wrap or store them in an airtight container before freezing.
3. Can I use gluten-free cake mix?
Yes, if you have dietary restrictions, you can use a gluten-free cake mix to make cake mix bars. They will still be just as delicious!
4. How long do cake mix bars stay fresh?
Cake mix bars can stay fresh for up to a week when stored in an airtight container at room temperature.
5. Can I add frosting to cake mix bars?
Of course! Adding a layer of frosting to your cake mix bars can take them to the next level of sweetness. Choose your favorite flavor and spread it on top.
6. Can I use a different size of baking dish?
Yes, you can use a different size of baking dish, but keep in mind that the baking time may vary. Adjust the baking time accordingly to ensure the bars are cooked through.
7. Are cake mix bars suitable for special occasions?
Absolutely! Dress up your cake mix bars with elegant decorations, such as edible flowers or a dusting of powdered sugar, to make them perfect for special occasions.
8. Can I make cake mix bars without eggs?
Yes, you can make cake mix bars without eggs. Simply substitute each egg with a quarter cup of unsweetened applesauce or mashed banana.
In Conclusion
Cake mix bars are the ultimate dessert hack. They offer the convenience of a boxed mix with the opportunity to get creative and make something truly delicious. With their endless flavor combinations and the ability to customize them to your liking, cake mix bars are sure to become a staple in your dessert repertoire. So why wait? Grab a box of cake mix, gather your favorite mix-ins, and start baking!
Cake Mix Bars
Ingredients
- 1 package of vanilla cake mix , measuring 15.25 ounces
- 3/4 cup (12 tablespoons) of melted salted butter
- 3 tablespoons of milk
- A pinch of kosher salt
- 2 large eggs
- 1/2 cup of rainbow sprinkles
- 1/2 cup of mini candy-coated chocolate candies
- 1/2 cup of vanilla morsels , like Nestle Unicorn Morsels
- Nonstick baking spray , for greasing the pan
Instructions
- Preheat the oven to 350 degrees F.
- In a large bowl, combine the cake mix, butter, milk, salt, and eggs until a smooth batter forms.
- In a separate bowl, mix together the sprinkles, chocolate candies, and vanilla morsels.
- Gently fold two-thirds of the candy mixture into the batter.
- Grease a 9-by-13-inch pan with baking spray.
- Pour the batter into the prepared pan and spread it evenly.
- Sprinkle the remaining candy mixture over the top of the batter.
- Bake in the preheated oven until golden and set in the middle, approximately 25 to 27 minutes.
- Allow the bars to cool completely, which should take about 1 hour.
- Cut the cooled bars into 16 equal pieces.
- Store any leftovers in an airtight container at room temperature.
