Brussels Sprouts Pizza with Balsamic Red Onions

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Who doesn't love pizza? It's the perfect combination of gooey cheese, flavorful toppings, and a crispy crust that satisfies our taste buds.

Brussels Sprouts Pizza with Balsamic Red Onions
Prep
20 min
Cook
15 min
Total
35 min
Servings
1

Method

  1. Preheat the oven to 425 degrees Fahrenheit. If you have a pizza stone, place it on the middle rack.

  2. Thinly slice the onions into rounds.

  3. Prepare the Brussels sprouts by slicing off the tough ends and removing the individual leaves. Slice the remaining sprouts into thin slices from top to bottom.

  4. Drizzle the sprouts with 1 ½ teaspoons of olive oil and toss well to coat. Season with salt and pepper.

  5. Warm 1 tablespoon of olive oil in a large skillet over medium heat. Add the onions, red pepper flakes, and salt. Cook for 10 minutes or until the onions are soft.

  6. Pour in the balsamic vinegar and continue cooking for a few more minutes until it has condensed and absorbed into the onions. Set aside to cool.

  7. Prepare the pizza dough as directed, either rolling it out into one pizza or two, depending on the recipe.

  8. Place the dough on parchment paper and top with a layer of red onions, followed by mozzarella cheese. Add the Brussels sprouts on top and sprinkle with Parmesan cheese.

  9. Transfer the pizza to the oven (or cookie sheet if you don't have a baking stone) and bake for 10 to 14 minutes, or until the crust is golden and the cheese is bubbly.

  10. Repeat the process for the remaining pizza, if applicable.

  11. Sprinkle the finished pizza(s) with freshly ground black pepper

About this recipe

Who doesn't love pizza? It's the perfect combination of gooey cheese, flavorful toppings, and a crispy crust that satisfies our taste buds. And while traditional pizza toppings like pepperoni and mushrooms are delicious, there's a new kid on the block - Brussels sprouts pizza with balsamic red onions. Yes, you heard it right! Brussels sprouts on a pizza. But before you dismiss this unconventional combination, let me tell you why it's worth a try.

The Unexpected Delight of Brussels Sprouts

Brussels sprouts have a bad reputation. Many people grew up despising these tiny green cabbages, associating them with overcooked, mushy, and bitter flavors. But here's the thing - when prepared properly, Brussels sprouts can be incredibly delicious. Roasting them in the oven brings out their natural sweetness and adds a delightful caramelized flavor. And when you place them on top of a pizza, their crispy texture adds a satisfying crunch.

The Perfect Balance of Flavors

Now, let's talk about the balsamic red onions. These tangy, slightly sweet onions are a match made in heaven with Brussels sprouts. The balsamic vinegar adds a touch of acidity that cuts through the richness of the cheese and brings all the flavors together. It's a delightful combination that will surprise your taste buds in the best possible way.

A Pizza for the Adventurous Foodie

If you're a foodie who loves trying new and exciting flavor combinations, then Brussels sprouts pizza with balsamic red onions is a must-try. It's a pizza that pushes the boundaries of what we traditionally consider as pizza toppings. It's a pizza that will make you question everything you thought you knew about this beloved dish. And who knows, it might just become your new favorite.

A Nutritional Powerhouse

Not only is Brussels sprouts pizza delicious, but it's also packed with nutrients. Brussels sprouts are low in calories but high in fiber, vitamins, and minerals. They're a great source of vitamin C, vitamin K, and folate. By adding Brussels sprouts to your pizza, you're not only indulging in a tasty treat, but you're also nourishing your body with essential nutrients.

How to Make Brussels Sprouts Pizza with Balsamic Red Onions

Now that you're intrigued by the idea of Brussels sprouts pizza, you're probably wondering how to make it. Unfortunately, I can't provide you with a step-by-step recipe here, but a quick search on your favorite search engine will yield plenty of delicious recipes to choose from. Look for recipes that include roasted Brussels sprouts, balsamic red onions, and your favorite pizza dough. And don't forget to have fun experimenting with different cheeses and herbs!

In Conclusion

Brussels sprouts pizza with balsamic red onions is a delightful and unexpected combination that will surprise your taste buds. It's a pizza for the adventurous foodie who loves trying new flavors. Not only is it delicious, but it's also packed with essential nutrients. So why not step out of your comfort zone and give Brussels sprouts pizza a try? You might just discover a new favorite!

Frequently asked questions

Are Brussels sprouts pizza toppings healthy?

Yes, Brussels sprouts pizza toppings are healthy. Brussels sprouts are packed with vitamins, minerals, and fiber, making them a nutritious addition to your pizza.

Can I use frozen Brussels sprouts for my pizza?

While fresh Brussels sprouts are preferred for their flavor and texture, you can use frozen Brussels sprouts if that's all you have. Just make sure to thaw and pat them dry before using them as a topping.

What other toppings can I pair with Brussels sprouts on a pizza?

Brussels sprouts pair well with a variety of toppings. Some popular combinations include bacon, goat cheese, caramelized onions, and walnuts.

Can I make Brussels sprouts pizza vegan?

Absolutely! There are plenty of vegan cheese alternatives available that melt beautifully on pizza. You can also experiment with different plant-based proteins like tofu or tempeh.

How do I prevent my pizza crust from getting soggy?

To prevent a soggy crust, preheat your oven to a high temperature and bake your pizza on a preheated pizza stone or baking sheet. This will ensure that the crust gets crispy and holds up to the toppings.

Can I use a gluten-free pizza crust for Brussels sprouts pizza?

Absolutely! There are many delicious gluten-free pizza crust options available, including cauliflower crusts and gluten-free flour blends. Just make sure to follow the instructions on the package for best results.

Can I add other vegetables to my Brussels sprouts pizza?

Of course! Feel free to get creative and add other vegetables to your Brussels sprouts pizza. Some great options include roasted garlic, cherry tomatoes, and bell peppers.

Is Brussels sprouts pizza suitable for kids?

Brussels sprouts pizza can be a great way to introduce kids to this nutritious vegetable. The crispy Brussels sprouts and tangy balsamic onions might just win them over!

Can I use a store-bought pizza dough for Brussels sprouts pizza?

Absolutely! If you don't have the time or inclination to make your own pizza dough, store-bought dough works just fine. Just make sure to follow the package instructions for baking times and temperatures.

AprilCook, recipe developer and the heart of Chefwiz. More about April

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