Brownie Brittle
Are you a fan of crispy, crunchy snacks? Do you love the rich, chocolatey taste of brownies? If so, then you’re in for a treat! Introducing Brownie Brittle – a delightful twist on traditional brownies that will satisfy your cravings in a whole new way.
What is Brownie Brittle?
Brownie Brittle is a unique and innovative snack that combines the best of both worlds – the crispy texture of a cookie and the irresistible flavor of a brownie. It’s like enjoying the edges of a brownie, but in a thin, crunchy form. With its delicate, melt-in-your-mouth consistency, Brownie Brittle is the perfect indulgence when you’re in the mood for something sweet and satisfying.
How is Brownie Brittle made?
Creating Brownie Brittle is no easy feat. It involves carefully baking a thin layer of brownie batter to achieve that perfect balance of crispiness and chewiness. The result is a delectable treat that is packed with flavor and offers a delightful crunch with every bite.
Why should you try Brownie Brittle?
If you’re tired of the same old snacks and craving something new and exciting, Brownie Brittle is the answer. It offers a unique experience that will satisfy your sweet tooth while providing a satisfying crunch. Plus, it’s incredibly versatile, making it suitable for various occasions.
Perfect for snacking on the go
Whether you’re heading to work, going on a road trip, or simply need a quick pick-me-up, Brownie Brittle is the ideal snack to take with you. Its convenient size and packaging make it easy to enjoy wherever you are.
A delicious addition to desserts
Brownie Brittle can take your desserts to the next level. Crumble it over ice cream, use it as a topping for cakes and pies, or incorporate it into your favorite cookie recipes. The possibilities are endless, and the added crunch and flavor will undoubtedly elevate your creations.
Where can you find Brownie Brittle?
Luckily, Brownie Brittle is readily available at many grocery stores, online retailers, and specialty snack shops. You can also find it in various flavors, including classic chocolate, salted caramel, mint chocolate chip, and more. So, no matter your preference, there’s a Brownie Brittle flavor for everyone.
In conclusion
Brownie Brittle is a delightful snack that offers a unique twist on traditional brownies. With its crispy texture, rich flavor, and versatility, it’s a treat that is sure to satisfy your cravings. Whether you enjoy it on its own or use it to enhance your favorite desserts, Brownie Brittle is a must-try for any chocolate lover.
Frequently Asked Questions (FAQs)
Q: Is Brownie Brittle gluten-free?
A: Yes, there are gluten-free options available for those with dietary restrictions.
Q: How many calories are in a serving of Brownie Brittle?
A: The calorie content may vary depending on the flavor, but on average, it ranges from 120-150 calories per serving.
Q: Can I freeze Brownie Brittle?
A: Yes, you can freeze Brownie Brittle to extend its shelf life and enjoy it at a later time.
Q: Are there any vegan options of Brownie Brittle?
A: Yes, there are vegan-friendly options available that do not contain any animal products.
Q: Does Brownie Brittle contain nuts?
A: Some flavors of Brownie Brittle may contain nuts, so it’s essential to check the packaging for allergen information.
Q: Can I make my own Brownie Brittle at home?
A: While it’s possible to make a similar version at home, the process can be time-consuming and requires specific techniques to achieve the perfect texture.
Q: How long does Brownie Brittle stay fresh?
A: When stored in an airtight container, Brownie Brittle can stay fresh for up to two weeks.
Q: Are there any sugar-free options of Brownie Brittle?
A: Currently, there are no sugar-free options available, but the brand may introduce them in the future.
Brownie Brittle
Ingredients
- 1 1/4 cups of granulated sugar
- 1/3 cup of chopped semisweet (60%) baking chocolate
- 1/4 cup of water
- 1/2 cup of neutral oil
- 1/3 cup of unsweetened cocoa powder
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of kosher salt
- 2 large egg whites
- 3/4 cup of all-purpose flour
- 1/4 teaspoon of baking powder
- 1/4 cup of semisweet chocolate chips
- 4 candy canes , crushed (approximately 1/3 cup), divided
- 1/3 cup of chopped white chocolate
Instructions
- Preheat the oven to 350°F.
- Place a sheet of parchment paper on a rimmed baking sheet measuring 17 inches by 11 inches.
- In a medium-sized microwave-safe bowl, heat granulated sugar, semisweet chocolate, and water in 20-second intervals in the microwave. Stir in between until the chocolate is melted and the mixture is smooth.
- Add oil, cocoa powder, vanilla, and salt to the melted chocolate mixture. Stir until smooth.
- Allow the mixture to cool slightly, then stir in the egg whites.
- Gently fold in the flour and baking powder until just combined.
- Evenly spread the batter onto the prepared baking sheet.
- Sprinkle the batter with chocolate chips and half of the crushed candy cane pieces.
- Bake the brownie brittle, rotating the pan every 10 minutes, until firm in the center. This should take about 25 to 30 minutes.
- Use the parchment paper to lift the brownie off the baking sheet and transfer it to a cutting board.
- While the brownie brittle is still hot, use a sharp knife to slice it into squares.
- In a small microwave-safe bowl, heat the white chocolate in 10-second intervals in the microwave. Stir in between until melted and smooth.
- Drizzle the melted white chocolate over the cooled brownie brittle and sprinkle with the remaining crushed candy cane pieces.
- If desired, the
