Broccoli Caesar
When it comes to salads, the Caesar salad reigns supreme. Its creamy dressing, crunchy croutons, and sharp Parmesan cheese make it a classic choice for many.

When it comes to salads, the Caesar salad reigns supreme. Its creamy dressing, crunchy croutons, and sharp Parmesan cheese make it a classic choice for many.

Mash anchovies and garlic together on a cutting board until a smooth paste forms.
Transfer the paste to a large bowl.
Whisk in lemon juice, mustard, and a big pinch of salt.
Add the egg yolk or mayonnaise and whisk until smooth.
Gradually add the oil, whisking constantly until it emulsifies.
Whisk in 3 tablespoons of grated Parmesan.
Trim the woody ends from the broccoli stems, keeping as much stem as possible.
Peel any thick stems to expose the tender inner cores.
Cut off the broccoli florets as close to the dark green flowers as possible and break them into bite-size pieces. Add them to the bowl with the dressing.
Thinly slice the stems from the floret ends and add them to the bowl.
Thinly slice the cabbage crosswise, resulting in about 2 cups, and add it to the bowl with the broccoli.
Toss the broccoli and cabbage until they are combined and evenly coated with the dressing. Season with salt and let it sit for 10 minutes.
Top the salad with shaved Parmesan, lemon zest, and a few grinds of pepper.
The dressing can be made ahead of time and chilled for up to 2 days.
When it comes to salads, the Caesar salad reigns supreme. Its creamy dressing, crunchy croutons, and sharp Parmesan cheese make it a classic choice for many. But what if we told you that you could give this beloved salad a healthy twist by swapping out the romaine lettuce for broccoli? Yes, you heard that right - broccoli Caesar salad is a thing, and it's delicious!
Broccoli is often touted as a superfood, and for good reason. Packed with vitamins, minerals, and fiber, it's a nutritional powerhouse that can boost your overall health. The vibrant green florets of broccoli are not only visually appealing but also offer a unique flavor and texture to any dish.
By using broccoli as the base for your Caesar salad, you're adding an extra dose of goodness to your meal. Plus, broccoli is more than just a boring vegetable - it's versatile and can be transformed into a tasty and satisfying dish.
Creating a broccoli Caesar salad is a breeze. Start by steaming or blanching the broccoli until it's tender yet still crisp. This helps to retain its vibrant green color and prevents it from becoming mushy. Once the broccoli is cooked, let it cool before tossing it with a homemade Caesar dressing.
The dressing is the star of the show in any Caesar salad, and the broccoli version is no exception. Made with garlic, anchovies, Dijon mustard, lemon juice, and olive oil, it's packed with flavor and adds a creamy richness to the dish. Top the salad off with some crunchy croutons and a sprinkle of Parmesan cheese, and you have a healthy and satisfying meal ready to go.
One of the best things about the broccoli Caesar salad is that it's a healthier alternative to the traditional version. By using broccoli instead of romaine lettuce, you're adding more nutrients and fiber to your plate. The dressing, when made from scratch, can be lightened up as well, using Greek yogurt or a blend of mayonnaise and yogurt instead of the usual heavy mayo.
Not only is the broccoli Caesar salad a nutritious choice, but it's also a great way to sneak more veggies into your diet. If you're not a fan of eating raw broccoli, this salad is the perfect solution. The creamy dressing and flavorful toppings help to mask any strong flavors and make it a more enjoyable experience.
Broccoli Caesar salad is a delicious and healthy twist on the classic Caesar salad. By using broccoli as the base and adding a homemade Caesar dressing, you can enjoy a nutrient-packed meal that's both satisfying and flavorful. Whether you're looking to incorporate more veggies into your diet or simply want to try something new, give this broccoli Caesar salad a try. You won't be disappointed!
Yes, you can use frozen broccoli if you don't have fresh on hand. Just make sure to thaw and drain it before using it in the salad.
Absolutely! The dressing can be made ahead of time and stored in the refrigerator for up to a week. Just give it a good shake before using it on the salad.
Of course! Feel free to get creative and add other vegetables like cherry tomatoes, cucumbers, or bell peppers to the salad for added crunch and flavor.
Definitely! You can make a vegan-friendly Caesar dressing by using vegan mayonnaise or cashews as a base instead of the traditional ingredients.
Yes, the broccoli Caesar salad can be a satisfying main course, especially if you add some protein like grilled chicken or shrimp to it.
While Parmesan cheese is the classic choice for Caesar salad, you can certainly experiment with other types of cheese like feta or goat cheese for a different flavor profile.
Yes, you can use store-bought croutons if you're short on time. However, making your own homemade croutons adds an extra level of freshness and flavor to the salad.
Absolutely! Just make sure to use gluten-free croutons or skip them altogether if you're following a gluten-free diet.