Boozy Watermelon-Kiwi Ice Pops

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Who doesn't love a refreshing ice pop on a hot summer day? And what if I told you that you can take your ice pops to the next level by adding a splash of booze?

Boozy Watermelon-Kiwi Ice Pops
Prep
15 min
Total
5 hr 15 min
Servings
12

Method

  1. In a shallow 9x13-inch dish, mix together tequila, orange zest, orange juice, sugar, and lime juice.

  2. Stir in diced watermelon into the mixture.

  3. Refrigerate the dish for 2 hours, stirring occasionally.

  4. Take the watermelon mixture out of the refrigerator and transfer it to a blender or food processor.

  5. Process the mixture until it becomes pureed.

  6. Pour the pureed mixture into ice pop molds.

  7. Drop a slice of kiwi into each mold.

  8. Freeze the molds until the mixture becomes firm, which can take about 3 hours or overnight.

  9. Note: The size of the popsicle molds used in this recipe are 3-oz.

About this recipe

Who doesn't love a refreshing ice pop on a hot summer day? And what if I told you that you can take your ice pops to the next level by adding a splash of booze? That's right, today we're going to talk about boozy watermelon-kiwi ice pops - the perfect combination of fruity goodness and adult indulgence.

The Sweetness of Watermelon

Watermelon, with its juicy and refreshing taste, is the star of these ice pops. Its natural sweetness pairs perfectly with the tartness of kiwi, creating a harmonious blend of flavors. It's like a symphony in your mouth, with each bite bursting with fruity goodness.

A Twist of Kiwi

But let's not forget about the kiwi! This little green fruit is packed with vitamins and adds a tangy twist to the watermelon base. It's like the perfect sidekick, enhancing the overall taste and taking these ice pops to a whole new level.

The Boozy Element

Now, let's talk about the boozy part. Adding a splash of your favorite spirit can turn these ice pops into a fun and refreshing adult treat. Whether you prefer vodka, rum, or tequila, the choice is yours. Just remember to drink responsibly and enjoy these ice pops in moderation.

How to Make Boozy Watermelon-Kiwi Ice Pops

Now that we've got your taste buds tingling, let's dive into the process of making these delicious ice pops. It's surprisingly easy and requires just a few simple steps. Trust me, it's worth the effort.

Step 1Gather Your Ingredients

Before you start, make sure you have all the necessary ingredients on hand. You'll need fresh watermelon, ripe kiwis, your choice of alcohol, and some ice pop molds. It's best to use fresh and ripe fruits to ensure maximum flavor.

Step 2: Prepare the Fruits

Start by cutting the watermelon into small chunks and removing the seeds. Then, peel the kiwis and dice them into bite-sized pieces. You can also mash the fruits if you prefer a smoother texture in your ice pops.

Step 3Mix and Pour

In a blender, combine the watermelon and kiwi pieces until you have a smooth puree. If you're adding alcohol, this is the time to mix it in. Remember to add just enough to give it a boozy kick without overpowering the fruity flavors.

Step 4: Freeze and Enjoy

Pour the mixture into your ice pop molds and insert the sticks. Place them in the freezer for a few hours or overnight until they are completely frozen. Once ready, remove the molds and enjoy your boozy watermelon-kiwi ice pops.

In Conclusion

Boozy watermelon-kiwi ice pops are the perfect summer treat for adults who want a little extra kick in their frozen delights. With the sweetness of watermelon, the tanginess of kiwi, and the boozy twist, these ice pops are sure to be a hit at any gathering. So, go ahead and indulge in these refreshing treats, and make your summer a little more exciting!

Frequently asked questions

Can I make these ice pops without alcohol?

Absolutely! These ice pops are delicious even without the booze. Simply omit the alcohol and follow the same steps for a non-alcoholic version.

Can I use other fruits instead of watermelon and kiwi?

Of course! Feel free to get creative and experiment with different fruits. Pineapple, mango, and berries are all great options that can be paired with your favorite alcohol.

Can I use frozen fruits?

Yes, you can use frozen fruits if fresh ones are not available. Just make sure to thaw them before blending to get a smooth and creamy texture.

How long do these ice pops last in the freezer?

These ice pops can be stored in the freezer for up to two months. However, they are so delicious that they probably won't last that long!

Can I make these ice pops kid-friendly?

Absolutely! Simply omit the alcohol and let the kids enjoy these fruity treats. They'll love the vibrant colors and refreshing taste.

Can I use a different type of alcohol?

Yes, you can use any type of alcohol you prefer. Vodka, rum, tequila, or even flavored liqueurs can all work well in these ice pops.

Can I use store-bought fruit juice instead?

While store-bought fruit juice can be used, it's best to use fresh fruits for a more natural and vibrant flavor. Plus, making your own ice pops is fun and allows you to customize the taste to your liking.

Can I add any additional toppings or garnishes?

Absolutely! Feel free to get creative with your toppings. You can add a sprinkle of Tajin, some fresh mint leaves, or even a drizzle of honey for an extra touch of sweetness.

AprilCook, recipe developer and the heart of Chefwiz. More about April

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